Fengyue is a famous chain of Osaka daikoku, which mainly deals in daikoku, egg-wrapped rice and fried noodles. It also enjoys the whole cooking process. There are many flavors to choose from, and omelet and fried noodles are also delicious.
The most well-known Okonomiyaki Tsuruhashi Fugetsu in Kansai, Japan, one of the most popular Okonomiyaki restaurants, what I can think of when I want to eat Okonomiyaki in Singapore is this main store Fugetsu’s signature Okonomiyaki signature Modanyaki is the same as ordinary Okonomiyaki Mix the cabbage, wheat flour and egg liquid, and put on the iron plate. Then add egg noodles and fry until cooked on both sides. Put on the beautiful milk and okonomiyaki sauce, it is super satisfying. Now there is a yakisoba set at noon, which is limited to noon from Monday to Friday. The set includes rice, teriyaki chicken, egg and miso soup. There is also mentaiko mayonnaise salt-flavored fried noodles, which is especially suitable for friends who work nearby.
It is an old-fashioned restaurant with a remote location. It was introduced by a local partner. The environment is simple, clean and tidy. It tastes delicious, and that fried noodle is my favorite! The boss is also very enthusiastic, it is worth visiting once! A relatively cost-effective restaurant!
Tsuruhashi Fugetsu is a very, very famous restaurant in Osaka. The okonomiyaki here is the best. Other side dishes are also very delicious. But drinks cannot be taken out here. If you bring drinks outside, you'd better put them away.
When I arrived in Osaka, there seemed to be nothing to see besides eating, eating, buying, buying and buying; all the way I ate all the way, except for seafood, my favorite is the down-to-earth Okonomiyaki and other delicacies. The two greedily ordered four, and finally they really came out of the wall.