Traveling to Japan, this stop came to Osaka, and like other tourists, came to Kuromon Market to check in. I remember as if I took the JR to Namba Station, and then followed the navigation instructions, walked through some shopping streets, and came to Kuromon Market. There is a big road outside Kuromon Market, and when you enter from the entrance, you first see some grocery stores and small department stores, which are not as crowded as the rumors. Going all the way, the situation is quite different. There are seafood stalls, some are ready to eat, some barbecue, some Kobe beef, and some puffer fish, all kinds of shops. Larger stores will invite Chinese who understand Chinese to take care of Chinese tourists. Smaller stores are family business models. There are no workers, and the boss is the worker, but all of them will have Chinese instructions and signs. Just look at the pictures. Among them, I saw a few shops that are the most crowded. One is a seafood shop that eats freshly picked seafood, another is a shop that mainly eats tuna, and a shop that eats Kobe beef and fugu. The Pufferfish shop is the closest to the gate, and it is also the first one we saw the most prosperous shop. At that time, I was thinking about walking around to see what to eat. After passing by, I would forget it. The Kobe beef shop is relatively large. In addition to beef and barbecue, all the long-legged crabs, lobsters, tiger prawns, and big yuan shells are all attracted to me. We also ate the most expensive steak in our lives— -Kobe Beef is very expensive, but it is A5 grade and it is indeed very fat. There was also a tuna shop in the middle of the market and tasted the tuna belly that looked like a big piece of fat. When you come here, you can taste a lot of food that you can't eat in China. Although it is more expensive, it is still worth it.
the best place to enjoy al type of seafood
[Scenery] A market with a canopy, mainly for food. Although there are many shops and diners, they are kept clean. Kuromon Market is also famous, and there are quite a lot of tourists. Seeing many people pushing the trolley boxes, and even ignoring the wet road, they ate contentedly in front of each barrier. [Fun] The ingredients are rich, including huge scallops, huge king crabs, freshly opened sea urchins, freshly opened oysters, various sashimi, and beef, puffer fish and soy products, vegetables and fruits, okonomiyaki, octopus balls, Don't eat rice, I ate huge fresh sea urchins, there was no fishy smell. [Value for money] It's not cheap, don't treat it as a food stall. It costs 10,000 yen for 2 people casually. Fortunately, the ingredients taste good 👍