One of the best steakhouses in LV!! Filet Mignon is A-MAZING!! Get it Med-rare they cook it perfectly!
Oyster is small, not So Good Service is not so good
There is no steak here that will not satisfy. Personal Fave, the bone-in prime cut Rib-eye. Great char. Like a natural Pittsburgh char style. Sautéed Mushrooms & shaved Brussel Sprouts. Sit lakeside.
MAKE RESERVATIONS...Absolutely the best steak house we have been too...sit relax and enjoy...ribeye with blue cheese..bacon and roasted onions and jalapeno filet with froie gras....red velvet cake
Food just ok. Ambience lacking; all felt a little bit rushed. 30m wait after resvt'n time. Shocked eyes from waitress when I declined a cocktail..she then proceeded to flirt w my date! Bad form missy!
AVOID AT ALL COST! Oysters had shell in every bite, Steak was way over cooked, $90. Ruth Chris is far superior! Wait staff is fast and friendly, but does not make up for the bad food.
This place is AMAZING
Delicious Filet Mignon! I certainly recommend it. Starters are not needed because the main course is more then enough.
Blissfully straightforward, good service, solid cooking and intensely tasty meats are a winning combo.
Come a little early than your reservation time you might get seated early or have a drink at the bar