It is a famous cheap gourmet restaurant in Paris. Bouillon Chartier has a taste of home. Recommend red wine yak beef, a traditional dish for French families, with small tube macaroni. This is a traditional way to eat in southwest France! And his beef is very, very soft. There is also oil-sealed duck legs, which is also a very traditional dish. The meat is not firewood and very fragrant. The foie gras sauce for the fore dish is very greasy. You can order other! The dessert is the Norman specialty apple smoothie drizzled with Calvado. The apple sour and sweet just neutralizes the greasyness of our big meat. Very satisfied surprise.

Trip Gourmet Awards 2023

Bouillon Chartier Grands Boulevards

Great dining experience at this charming, cozy, quintessential Parisian bistro. We arrived in Paris on a Sunday afternoon and found most places either closed or booked out for dinner. Le Mesturet was recommended by our hotel receptionist and it did not disappoint. We were able to make a reservation on a short notice and quite easily through their website. There was a great variety of traditional french dishes and it was a tough decision to settle on an entr&eacute;e+main set menu combo. Escargot and steak tartar are my go-to whenever in France, so they won again and I enjoyed thoroughly. Well executed, delicious, with a vibrant atmosphere and attentive staff. Great value and highly recommended.

The best service ever! Will definitely be back. The interior design is very cute and charming.

The welcome was warm and service prompt. The food was great and we were offered a free night cap which was a cognac, a very nice touch. I would happily recommend it.

We didn&lsquo;t Like the Starters this much. The sushi tasted well. For 50% off absolutely fine! Looked very nice!!

we found the restaurant sraff very attentive. Food was excellent both vegetarian and meat options. Had a great time.

Such a cozy and welcoming place! The staff were lovely and the food equally good. We had a lovely evening. Would highly recommend to anyone.

是巴黎大名鼎鼎的平价美食餐厅。Bouillon Chartier有一种家的味道。推荐红酒炖牛肉这道法国家庭必备的传统菜色，配的就是小管通心粉。这是法国西南部道地传统的吃法！而且他的牛肉炖得非常非常软嫩。还有油封鸭腿，也是非常传统的一道菜，肉不柴而且很香。前菜的鹅肝酱很腻。可以点其他的！甜点是诺曼地特产苹果冰沙淋上Calvado。苹果酸酸甜甜的刚好中和掉我们大肉的油腻。非常满意的惊喜。

1⃣2⃣Le Bouillon Chartier这家中文叫做能人居，一家平价百年巴黎食堂，不到20欧就能吃到的正宗法餐，老火车站风格的装修蛮有意思的，气氛也很好。周日一个人去的，略过了超长的排队队伍就直接进去啦，跟一家三口超级nice的本地法国人拼桌～还教我怎么用蜗牛钳子～🐌法式蜗牛  ​​​6 snails前菜选了最经典的蜗牛，青酱的调味总不会错，不过第一次吃蜗牛最让我惊艳的是肉质，弹牙又细腻，值得上瘾🍛经典炖牛肉 Traditional beef stew选了菜单上set menu里面的炖牛肉，觉得也蛮好吃的。浓郁的白酱加上牛肉的软嫩，超级香～不过吃到后面会有点腻。

1⃣ 2⃣Le Bouillon Chartier This Chinese is called Neng Habitat, a cheap Paris canteen for 100 years, and the authentic French food can be eaten in less than 20 euros. The decoration of the old train station style is quite interesting and the atmosphere is very good. I went alone on Sunday. I just went in after a long queue. I played a table with a family of three super nice local Frenchmen. I also taught me how to use snail pliers.～🐌 French snails ​​​ 6 snails. I chose the most classic snail. The seasoning of green sauce is always not wrong. But the first time I ate snails, the most amazing thing was the meat, the bullet teeth were delicate, it was worth addicting 🍛 Classic yak beef Traditional beef stew I chose the yak beef in the set menu, and I felt quite delicious. The rich white sauce plus the soft and tender beef, super fragrant ～ but it will be a bit tired after eating.

大剧院这里很有名的法国菜饭店，都是我们平时看到的菜肴，里面的蜗牛还不错哦，就是排队的人太多，国人游客很多，其实没有必要排队吃这里的。

The Grand Theatre is very famous French restaurant here. It is all the dishes we usually see. The snails inside are not bad. There are too many people in the queue. There are many Chinese tourists. In fact, there is no need to queue up to eat here.

据说是法国人的食堂，慕名而来的游客很多，门面不大且位于小巷子里，很容易走过错过。进去发现别有洞天啊，里面还是很大的，生意非常的好，很有可能要等位。一位胖胖的服务员英语不错，帮我们点的菜。鹅肝和蜗牛是必点，鸭腿看个人喜欢吧，有点像我们的腊鸭腿，但也不同，我还蛮喜欢的，鹅肝是真的好吃，我们要了两份，牛排就一般了。很有意思的是点的菜服务员都随手写在桌子上，餐后甜点很惊艳，忘了名字，两个人分享一个就足够了。吃完别忘记付小费哦！

It is said that it is a French canteen. There are many tourists who come here. The facade is not big and it is located in a small alley. It is easy to miss. Go in and find that there is no hole in the sky. The inside is still very big. The business is very good. It is very likely to wait. A fat waiter was good at English and helped us order dishes. Foie gras and snails are must-order. Duck legs look like personal likes. It is a bit like our duck legs, but it is different. I quite like it. Foie gras is really delicious. We asked for two, and the steak was average. Very interesting is that the order waiters are written on the table, the dessert is amazing, forget the name, two people share one is enough. Don&#39;t forget to pay a tip after eating!

🍴Bouillon Chartier Grands Boulevards是一家位于巴黎市区的百年老店，以独特口味和高性价比而闻名。🌟强烈推荐他们的巧克力泡芙冰激凌，泡芙里充满了冰激凌，再淋上一层巧克力，美味不腻。🥩此外，黑椒牛排也很不错，虽然煎得略许久，但肉质新鲜。💶总体而言，Bouillon Chartier的前菜和主食都十分物有所值很有性价比，前菜➕主菜➕红酒总消费80💶📖最后附上了餐单。地址：7 Rue du Faubourg Montmartre, 75009 Paris, France #巴黎美食 #法国餐厅 #跟着携程旅拍游巴黎 #法国巴黎 #巴黎旅行

🍴Bouillon Chartier Grands Boulevards is a century-old shop located in downtown Paris, known for its unique taste and high cost performance. 🌟 highly recommend their chocolate puff ice cream, which is full of ice cream and then drizzled with chocolate, which is delicious and not greasy. 🥩 In addition, the black pepper steak is also very good, although it has been fried for a little time, but the meat is fresh. 💶 In general, the fore and staple food of Bouillon Chartier are very good value for money and very cost-effective. The fore dish ➕ main dish ➕ total red wine consumption 80 💶📖 finally attached the menu. Address: 7 Rue du Faubourg Montmartre, 75009 Paris, France # Paris Food #French Restaurant #Follow Trip.com Tour Paris #France Paris #Travel

法国的预制菜，就算便宜也是浪费钱

French pre-fabricated dishes are a waste of money even if they are cheap

法国巴黎！能人居&hellip;￼怎么说怎么觉得像是老北京砂锅店&hellip; 但这是整巴黎百年的老店！Restaurant Chartier 并不是标准的法式西餐厅，整个环境相似茶餐厅那般 侍者忙碌地穿梭在永远满台的大厅里，点菜都记录在无纺布桌布上，非常有意思。 还有多的顾客在排队！感觉感觉&hellip;就像是爆的迪厅般 推吃生牛肉、法式蜗牛、海鲜餐！以及西餐标配！

Paris, France! Can live...￼ How to say it feels like an old Beijing casserole restaurant... But this is a century-old store in Paris! Restaurant Chartier is not a standard French Western restaurant. The whole environment is similar to a tea restaurant. The waiters are busy shuttled through the hall that is always full of tables. The order is recorded on the non-woven tablecloth, which is very interesting. There are also  more customers in line! Feeling... It&#39;s like a disco  that bursts  eating raw beef, French snails, seafood  meals! And Western food standard!

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