Friends come to Paris and don&#39;t know where to go to enjoy food? I immediately sorted out the good restaurants I have eaten for your reference: Le 23 Clauzel The restaurant environment is elegant and simple. The female chef Julie Rivi&egrave;re has perfectly inherited her mother&#39;s cooking skills. The dishes are exquisite, especially the wolf horn appetizer. The fish mixed with shrimp sauce is mixed with red kiwi meat, which tastes fresh. The entrance contains a light fruit sweetness, the upper cheese sauce is mixed with vegetable foam, plus a strong cheese flavor, mellow and refreshing Tips You need to locate in advance, the per capita price is 40 euros, no thanks

le 23 Clauzel

Super affordable: the pot of mussels and fries is only around 20 euros. The interior was charming and warm too.

Trip Gourmet Awards

Superb cuisine, with excellent service, well located near basilica.Vegetarian plate in particular was outstanding.If we come back to Paris again, will be at the top of our list to visit again.

Everytime I came to Paris, I had to stop by this restaurant.  Consistent superb food quality and service enticed my Parisian experience.

This gourmet restaurant is very fast, this special French country style, the stove is burning wood, the white-haired grandmother is busy, drinking local cola, there is a local &quot;girl&quot; in the dessert, of course, just sour fruit.

We arrived a few minutes late and the owner did not have our Fork reservation listed, but we were seated during a busy dinner hour and had the best pizza and tiramisu ever! The Babalou was delicious and definitely a must have! The owner was very gracious and helped make the experience perfect.

Food was good, but not worth going back to.

朋友来巴黎不知去哪里享受美食？马上整理吃过的不错的餐厅给大家参考：Le 23 Clauzel 餐厅环境典雅而素朴，女主厨Julie Rivi&egrave;re女士完美传承了母亲的厨艺，菜品精致，尤其是狼角开胃菜，菜鱼拌虾酱混合着红柚猕猴桃肉丁，味道清新，入口含淡淡水果甜味，上层奶酪酱混合着蔬菜沫，外加浓香的奶酪味，香醇又爽口 Tips 需提前定位，人均价位40欧元哈，不用谢我

Great value for money! Stumble into this restaurant by chance. Served tasty French cosine to good price, would go again

We turned up on a Friday and thought we would just find somewhere. We didn&rsquo;t think we would get in here, as it was so swanky looking. However, the nice lady at reception, having told us that they are fully booked weeks in advance, ran after us to say that there was a table. We felt very pleased with ourselves, so went back to the hotel and got ready for dinner. We are glad we did. It is a real special occasion. The waiter was as magnificent as Basil Faulty from Faulty Towers. Witty, tall and thin. The food was a delight. Really lovely and of a quality I would normally pay twice as much for in London. Everything looked good, everything we tried was good. You are in safe hands, so just try whatever you fancy, it will all delight. I felt I had been really treated and there were all sorts of Birthday parties there. I would be happy to go for mine. So when the bill came we expected special occasion rates. Not at all. Three courses each, wine each, digestives and coffee each, with the credit card transaction, came in at &pound;95 when I got home and checked. If I had paid that each I wouldn&rsquo;t have thought any less of them. Neo-classic French might be everywhere in Paris but we would pay a lot more in London for it. I would recommend this place highly, if you are in the mood for real romance, not a naff boat tour with chicken mouse in a heart shape.

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