重庆老火锅

Deep in the mountains of the Yungui Plateau, Kedu Town, Pingtang County, Guizhou Province, has a more resounding name: &quot;Astronomical Town&quot;. This once closed town is now the largest and most sensitive single-calibre radio telescope in the world, the &quot;habitat of China&#39;s Tianyan&quot;. Relying on the &quot;Chinese sky eye&quot;, Kedu Town has undergone earth-shaking changes. With the construction of &quot;China Tianyan&quot;, Kedu Town, Pingtang County, started construction of astronomical towns with science popularization as the theme, vigorously developed the research industry, and more than 20 projects such as astronomical time and space towers, astronomical experience halls, astronomical observation demonstrations and other projects have been put into use. Just this summer, the &quot;Astronomical Town&quot; receives more than 100 research teams every day, and the average daily visitor is more than 4,000. #Go to places you still want to go #Private treasures around the city #New ways you have never seen #Domestic romantic travel

Come to Tianyan for two days on the first day of their home. The dried pot beef is as the proprietress said. The leather is soft and delicious. Even my old man likes the bean sprouts under the dry pot. The more you eat, the more fragrant the back. The premise is not to eat the spicy fish of the boss&#39;s house. The taste is very good. The river group fish meat is eaten. Very tender, the soup soup vegetable, superb, sour soup fish is the guest at the next table, it looks good, took a photo, sent a circle of friends

We saw a lot of restaurants called &quot;flavored sweat chicken&quot; in Guizhou. I don&#39;t know if it is a franchise brand or irrelevant. However, this is not important. The key is that the boss is really hospitable and has a reputation on the Internet. Although it is in a relatively nearby location on the food street of Astronomical Town, But during the epidemic prevention and control period, under the situation of the town is very deserted, there are still several tables of diners here to eat. It was summer, we didn&#39;t have a hot pot, and lunch was just a few home-cooked dishes. The price was affordable and the portion was sufficient, and it was very suitable for the taste of Cantonese. Satisfied with the food, we went to Tianyan and came back for dinner. We booked a pot of old duck soup with the boss. It was not expensive and the product was not bad.

The net red shop pushed by a group of Tian, but the waiter&#39;s attitude is so beautiful! ! ! One of the dishes said that he could not add it, and the other one was lifted up, speechless. There is also a hot pot for you to eat, no choice! I came to collect the umbrella when I was still eating, and I almost hit people. I couldn&#39;t eat the dishes anymore! Very poor service!

The dishes are very good, the meat and vegetables are very fresh, the portion is sufficient, the boss is very enthusiastic and the environment is hygienic, especially the clear beef and the cow dryba are very thoughtful, the most ideal choice for Tianyan diners, there is a chance to come back

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