Lufulougutangmianguan

This is a traditional food in Beidaihe. The founder of this store, Yang Tingzhen, studied the craftsmanship of making ham sausages with a German boss in Jinan, Shandong. It was first opened in Tianjin. This store later opened a chain store in Beidaihe. The ingredients are very fresh and the taste is very good. There are many types of sausages. There is garlic, and there is also Harbin red sausage.

Trip Gourmet Awards

Super delicious fresh toast, a must-have breakfast every morning.

Nice and delicious restaurant, often eat here!

I came to Beidaihe for several days. I ate local seafood and this one was the most comfortable to eat. The dishes were quite good, the price was not expensive, the price was fair, the proprietress was very enthusiastic, the child was very happy to eat, and said that I would come to eat tomorrow. I highly recommend aromatherapy flounder, Xiaobao eats beautifully.

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