We ate here for lunch on the first day of Christchurch. The overall feeling is sufficient, there are garden seats, so the environment is good, the taste is general, there are many locals eating, it is estimated that it should be good. We ordered fried so it was greasy. The crab cake is crispy and tender, and the salmon is a bit over-fried. The grilled scallion bread is too oily. The grilled mushrooms are really good. The price is not expensive, these are 49 new.