The White Crane Wine Archive displays a variety of different winemaking tools, including a large wooden barrel made of fir that was used for fermentation. In addition to some equipment for winemaking, many wine and drinking equipment are displayed. You can also put on clothes and take a photo of a group of winemakers.

Kobe's winemaking industry is also a very traditional handmade entity. This place has a lot of information about winemaking, and it is also a very suitable place to visit. The number of sakes in Japan is not high, and it is a variety that is very suitable for drinking.

Here you can experience the process of making wine, and you can learn a lot about making wine, which shows the history and production process of Japanese sake in detail, and even feel it yourself.

White Crane Wine Archives. White Crane Sake is produced in Dongtan District, Kobe, Japan. Excellent water quality and cold climate in winter are very favorable natural conditions for sake brewing. Among various Japanese sake, Baihe sake is well known for its long history and superb brewing technology. Moreover, the name "White Crane" symbolizes purity, elegance and longevity, making White Crane Sake one of the most famous brands in Japan.

On the fifth day of Kyoto, I went to the White Crane Liquor Archives in Kobe, praised the demo video of his family, made and designed so well, and finally bought the Limited Liquor of the Archives and several award-winning wines. ​​​