Kozan Teppan-yaki Review

A Japanese-style teppanyaki restaurant, the seafood in Sabah is very good, the seafood in Sabah is relatively fresh, the big Pippi shrimp is delicious, and the lobster is also very good, the fish is not too delicious.

The alpine teppanyaki restaurant is really great! It is a very strong highlight of the whole trip in Malaysia. It is worth it. It is a very interesting cooking method. It is simply an artistic performance. The dishes are also very exquisite. The mushrooms are delicious. The meat is fresh and juicy.

This restaurant called "Alpine" is one of the few local, more authentic Japanese cuisine, the dining environment is very good, the price is reasonable and acceptable, and the reputation is also very good. The restaurant also offers authentic Japanese sake!

The most exciting thing is the performance. The iron plate cuisine on the spot is carefully arranged for you. The environment is quite big. It feels like cooking around the meal board. It is cooked in front of you. It feels so dangerous. I am afraid that the fire will come out. There are seasoning dishes, towels, etc. in front of you. The food is a bit salty, and the grilled fish is cooked right now, but the visual enjoyment is good.

The whole hotel is the most suitable restaurant for Chinese appetite! I feel very kind when I see dumplings, and rice fried vegetables, I feel very good! 2 big 1 small ordered a set meal and a children's meal, the amount is just right! There is no food, so the child likes it very much! Go eat tomorrow! Package 200+RMB, children's meal 70+, a large bottle of mineral water, a total of 300+, the price is moderate!