Very nice local meal, good local restaurant codfish and octopus with long-term love-sickness, foreigners wearing coats is really advanced, I sip a drink car two beads, it seems out of place. [Haha] ​

Portuguese grilled octopus with potatoes and garlic. The word "Lagar" in the Portuguese name refers to the barrel used to squeeze olive oil, which is a ten-mile smell of olive oil. It is accompanied by a large amount of olive oil, garlic and coriander sauce, and then with aromatic potato blocks, which is very unique.

It was quite hot, and there was almost no seat after coming in. The boss greeted us very enthusiastically, saying that if there is any need, you can directly tell the chef. I saw that the chefs were busy not far from our table, so the interaction of the restaurant was still very user-friendly. Fresh ingredients, finely presented dishes, refreshing cocktails, believe all of this will make you feel good.

I especially like to eat his roast octopus, which is really very fragrant.

The meal we had here was the best one, and it was also very close to the wine fair. The vegetables tasted very good, and they were very fresh, and the price was super affordable. When we came, it was a friend's birthday, and the chef also made a very special dessert.