There are many Chinese in Sabah, and the "traditional virtue" of eating beef and mutton is still preserved to this day. The most famous and authentic taste in the capital of Sabah is the hometown of Niushi. The beef is fresh and tender, the beef is delicate, and the beef tendon is refreshing. The hometown Niushi is located in the lintas area of Kota Kinabalu. The location is very good, very easy to find, the menu is Chinese and very convenient. There is also a local special milk tea, sweet but not greasy to eat beef and drink a big mouthful, really cool to fly.