Hongbin Building - "old-fashioned halal restaurant" from Tianjin, legendary "the highest acceptance of the Hui people's wedding banquet". The environment is "quite Islamic halal style". The dishes are "very authentic", the braised beef tail "rotten but not scattered, thin but not wood", "sauce is rich", "salty and sweet"; The shrimp used in the palace burst shrimp meat is "super big", is "the largest shrimp I have ever eaten"; the sputum bursting Dan "crispy and smooth"; the sugar roll fruit "old Beijing tastes full". It's just that the price is "small expensive", if it is cheaper. The old-fashioned dishes taste really good, the taste is sweet, braised beef tail, palace burst prawns, braised camel palms, etc. are worth reminiscent, of course, the price is not cheap, you get what you pay for. It is worth affirming that their service is super good, will consider for the guests, want to luxury can choose here. There are too few parking spaces.