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Manhengji Lamb Hotpot Review

4.8 /5229 Reviews
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zhesevenme
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4/5
Original Text
Just finished Fu X Zhai, really feel a little worse than before, I was forcibly driven away by C, to Man Hengji queue. When I arrived, I thought to myself, if he said so serious, this experience would definitely not be five stars. As a result, I came in less than ten minutes. I didn't even eat the snacks in the queue, but his family didn't seem to provide snacks. The store is near Ping'anli Station, and the store layout is as shown in the picture. I think the service is not bad. I am responsive. There were two drinks that have not been delivered before. The lobby manager also came to us to ask for warmth after knowing it. The waiters are very efficient. The ordering machine can scan the code to check out, and also use the walkie-talkie to ensure that diners can enjoy the food as soon as possible. There are three shortcomings. First, the new waiter is not familiar with the dishes in the store. I asked a few questions and thought that there was no. Later, I changed the personal order to ok; The second is the suspicion of "forced sales", coffee arrived and sent two bottles of Lushan Coke, the waiter personally opened the bottle cap, I thought it was sent, but when the checkout, but received the money; the third is during the period several times to the side table dishes sent to our table. In addition, the pictures in their main menu are very beautiful, and I like the P picture style. But I like another set of summer special menus, and the first stall basically eats the dishes inside. Garlic juice to shoot cucumber today this ordinary dish has made a great effort, the first half of the cucumber is all based on this cucumber to relieve the greasy. The fried sesame Solité lamb chops are a summer special, and the lamb chops are wrapped in sesame fried. The mutton and sesame flavor are particularly fragrant, the inside is soft and the outside is very good. We are here for this dish. The cooked lamb is fried and highlights its taste. After serving, it is fried a little. It is cut and broken by the waiter and eaten in the hollow biscuits. It is a taste type with traditional sheep dumplings, but the taste and aroma are strong. The old method of second fried hemp tofu (sunite cake mutton fried) hemp tofu is a relative of bean juice, and it is also made of mung beans. There is also a sour taste. If it is stronger, I may not be able to eat it. But then it was a little addictive. This dish of hemp tofu is fried with lamb, so it is actually quite fragrant. Homemade yogurt yogurt is a bit creamy, it is my favorite sweetness, closer to the kind bought by the supermarket. Compared with the traditional cheese that has just been eaten, although it is also used in the past, but there is a little more natural sweetness. After the white soup sheep dumpling coffee came, we started the second stall. We have eaten the traditional sheep dumplings of the three brothers' house before, and the seasoning is a bit salty. This time we chose white soup sheep dumplings, just the quality of the mutton itself is higher. Sure enough, Manhengji, as a mutton supplier of many halal restaurants in Beijing, his own hot pot restaurant, is also excellent. The mutton has no extra flavor, so it is good to culminate, and the most important thing is that there is more meat. The marinade used is also special for white soup, with vinegar mainly supplemented by soy sauce peppers, Shanxi people said that they can accept. Later, we in this sheep dumpling pot without dumpling dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumplings dumpling

Manhengji Lamb Hotpot

Posted: Jan 22, 2018
8 person liked this
More Reviews
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  • 小乖乖1号的地盘
    5/5Outstanding
    Original Text

    It was the fifteenth day of the first month, and I arrived at the day of eating the Lantern Festival. The Lantern Festival of Manhengji is recommended by five stars! Especially the chocolate filling and black sesame filling. After the Lantern Festival of his family is cooked, the taste of the skin is the kind of pickled, the skin is not thick, the filling is extra large, and it is not so sweet, very friendly! Especially chocolate flavors, like eating a piece of chocolate melted in the mouth feeling.

    2
    Posted: Feb 4, 2023
  • 非你不渴
    5/5Outstanding
    Original Text

    In the impression, I remember to have been waiting, and there is a small material to prepare for the guests. The way of service should be more intimate at that time. The stewed meat halal is indeed a must, recommended.

    0
    Posted: Mar 19, 2022
  • 非你不渴
    5/5Outstanding
    Original Text

    As an otaku, I really don't know that there is such a place in Beijing. The waiting room is full of front halls. I can't see hope when I lift my eyes. The snowflakes are flying outside and the heat is steaming inside. You should eat hot pot this day.

    1
    Posted: Mar 17, 2022
  • 珍妮佛游记
    5/5Outstanding
    Original Text

    Authentic Niu Street Hot Pot Restaurant, charcoal hot copper pot, traditional Niu Street halal flavor. Located in the southwest corner of the middle crossroads of Huguosi Street, the interior is clean and tidy, but often there will be an indescribable smell, maybe the taste of beef belly and beef shutters, accompanied by the charcoal fireworks, Meimei Hotel floats to the street.

    11
    Posted: Mar 13, 2022
  • artistfx1118
    5/5Outstanding
    Original Text

    "Golden Award Marsh Sauce Sugar Cake" signature staple food, sugar is completely flowing out, there are large and small, small portions of 5 pieces is very suitable for people to eat less "frozen cut Sonith lamb fat thin" frozen cut in the best meat, there is fat thin and pure thin, fat thin is definitely the best meat for stewed meat "hand cut fresh Sonith lamb fat thin" The best mutton in hand sliced "frozen cut Solité lamb tail oil roll" is generally clear soup pot must have sheep tail oil, first under the fat pot "farm fresh bean bubble" is very flavorful, can absorb the soup "Northeast sauerkraut" and the lamb best match "daily direct crispy beef blinds" is delicious, fresh, Crispy "charcoal fire soup big copper pot" Beijing stew the best pot bottom "charcoal fire big copper pot" a variety of flavors to choose "boiled peanuts" under the wine dish, very tasty "white radish" boiled soft point is very delicious "boutique charcoal grilled lamb skewers" is delicious, The meat quality of the lamb is very good. The "new skewers of lamb" is very enjoyable. It tastes the same as the small skewers. It is a bigger "fine crude oil big fresh waist". It is delicious and roasted. The crude oil proves very fresh. "Hand-cut fresh Rouxi yellow beef". Hand-cut in beef. This is really not a lot of "freeze cut Sonith crispy bone lamb rolls" high calcium lamb "pure rock sugar fried Xinglong wild red fruit" is very clear, the sour and sweet taste "sugar garlic" is also clear, the stew must be ordered [mint] environment: better than the original, there are still many people [service bell] service: service is very good, Be sure to go early, or queue up, there is no parking space, you can put it directly on the roadside at night

    1
    Posted: Jun 23, 2021
  • 珍妮佛游记
    5/5Outstanding
    Original Text

    This is the old Beijing flavor of Niujie, with traditional carbon roasted copper hot pot, satisfied with the taste of Zhang full of beef and lamb and beef and sheep, because I am not a Muslim, I always feel that there is a smelly smell, and I have been with friends, but I am not very suitable for its smell, can it be OK

    11
    Posted: Apr 29, 2021
  • 用户790811
    Original Text

    Come to Beijing, you have to eat copper pot stew.... This is a really old-fashioned brand, and old Beijingers have to queue up to eat! But we will mainly go to the queue early and it is okay 😅 copper pot water pot! Hand-cut lamb is very fresh 👌 chili oil sugar garlic are all ordered ~ masala sugar cake has won the gold prize! ! ! Have to eat! A bite of the filling ~ and sesame lamb chops! Try ~ Very authentic old Beijing copper pot stewed meat 👍 and delicate and delicious almond tofu/pea yellow 😋-Niujie Mosque Manhengji (Ping'anli West Street Store) #Queuing up to eat hot pot

    0
    Posted: Mar 2, 2024
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