Yun Lu (LuJia Zui) Review

Yunxuan (Lujiazui Store), the environment is really tall, the private rooms are very high-end and the atmosphere is high-grade, and you can also see the lights of the Huangpu River. The dishes are mainly made in Taizhou and the local gang. The old goose for a few years is very fragrant. The authenticity of the sound snail soup is sweet and delicious, and it is unspeakable.

The store is located on the riverside avenue behind the Kempinski Hotel, the closest to the Huangpu River is the facade is still very eye-catching! The environment is still very tall, especially at night, the first-line river view private room, the river view on both sides of the Straits is panoramic! It is absolutely decent to invite someone to eat here! But now it seems to be renovating the road, there are some barriers set there, the scenery is slightly inferior! The taste is almost impeccable, you get what you pay for. Dry fried squid, fried hot weather is just good, the entrance is crispy and tender, the aroma is running wild in the mouth. Old Pu'er braised pork, selected top-class pork, the entrance is fat but not greasy, sweet and soft, but also slightly with Pu'er tea tea fragrance, the taste level is more rich! Stone pot onion fragrant wild rice Liao ginseng, Liao ginseng refers to Liaoning sea ginseng, is the first of the traditional sea eight Zhen, Baidu Liao ginseng has the effect of adjusting the body immunity, delaying aging and so on. I feel that this one is going down, and it is a few years younger. In short, the dishes I eat are all boutiques, and I will not elaborate one by one. The service is absolutely super five-star, very attentive and considerate, changing bone dishes, withdrawing dishes, and the timing of serving is just right! In short, I am very satisfied with a meal, and I am still not satisfied. I look forward to the next time I have the opportunity to go again!

We are here to feast on friends at the end of June. This venue was well received by friends attending. Looking at the sun, green trees, yachts on the Huangpu River outside the floor-to-ceiling windows, taste exquisite delicious dishes, fruits, pleasant chat, tea, or photos, the waiter carefully divides meals and pours tea, will not disturb our chat. So there was a pleasant afternoon.

A high-end store on Binjiang Avenue, it is said to be owned by Harvest Day, but it feels a lot higher, at least two or three levels. Speaking of the environment~ This one is definitely praised. The scenery on the riverside and the private room are all praiseworthy. I like it very much. I like it during the day and night. Its dishes in Zhejiang are quite strong, and the seafood is very good. Except for the sand garlic, I am still not used to eating. Most of them love to eat. The freshly squeezed drinks are very delicious, very pure and rich, not the kind of sugar and something, the taste is very good. Crispy bananas remember that people used to eat hot fried bananas. It actually made cold dishes. The fresh cherry shrimp and radish seedlings are also very innovative. Old vinegar seagulls are naturally its master dishes, sour, sweet and crispy, very delicious. The best thing is the East China Sea octopus. The cold dishes are hot and crispy, and the materials are delicious. Golden silk treasure crab A large and eye-catching crab, the meat is tight and sweet, delicious and delicious, and the plate is empty. The original roasted chops are very particular about the pickling and very laborious dish. The large meat is red and slightly black, very tasty, and not bad. Home-burning East China Sea white carp is also its specialty, fresh white carp fish meat is particularly delicate, with special sauce cooking taste more delicious.

Yunxuan is as expensive as ever! It is not cost-effective to eat by yourself, and it is more suitable for business banquets!