We came here and saw a long queue from a distance. We queued for about 20 minutes and ordered a multi-grain old fried dough stick rice ball and a bowl of Wuzhen Tremella soup, which was very good. The miscellaneous grains of the old fritters are very awkward, the fritters inside are crisp and fragrant, and a little sugar has served as a finishing touch. In short, it is higher than the Nanyang rice balls in Shanghai. The five-cent white fungus soup for 4 yuan a bowl is also excellent value for money. The white fungus is very sticky. There are also many ingredients in the soup, and the sweetness is just right. The only downside is that the store is too small, but most people are packed and taken away.