SHUNXING Review

Sichuan cuisine is one of the four traditional Chinese cuisines and one of the eight Chinese cuisines. Sichuan cuisine has the distinction between local Sichuan cuisine and Haipai Sichuan cuisine. In local Sichuan cuisine, Sichuan cuisine includes Sichuan cuisine, pasta snacks, hot pot and so on.

Sichuan cuisine, Sichuan cuisine, is one of the four major cuisines with Chinese characteristics, one of the eight major cuisines in China, and the Chinese cuisine collection. The division of Sichuan cuisine is based on the established Shanghe gang, Xiaohe gang, and Xiahe gang. The standardized and complete expression is: Shanghe gang Sichuan cuisine is the Shanghai style Sichuan cuisine with Chengdu and Leshan as the center area in western Sichuan.

Le tea is very delicious, there are a lot of people to drink, peach powder is particularly tasteful, very good, very good, like the environment here, there is a place to sit and drink, very good, very good, very good, very good.

Just next to the InterContinental Century City Hotel, there are various snacks with Chengdu characteristics, the environment is good, the tableware is exquisite, the dishes are reasonable, the service is warm and thoughtful, and it is a pleasure to eat in this restaurant. Mao Xuewang must point, the portion is sufficient, the taste is good, and the military pot helmet is also good, and there are performances to watch.

Shunxing Old Tea House is a time-honored snack in Chengdu. This store is opened in the convention and exhibition center. The welcome at the door will perform some Sichuan dramas, which is quite interesting. The decoration in the teahouse is also very Chengdu-style, and the tableware is also blue and white porcelain, which is more particular. The waiter did not take the initiative to pour tea. At noon, one person came to eat a simple meal, so they ordered some Chengdu snacks. I saw a lot of choices in the menu. If you have friends, you can eat a big meal. One person eats beef buckwheat noodles, beef powder steamed meat, beef pot helmet (how much I love beef) and a dumpling. They are all small and small for one person. The beef pot helmet is very awkward, there is a little taste, I recommend this.

When I went to Chengdu, I was anesthetized by the hot pot smell in the air, stimulating taste buds and appetite, finding a tea house, eating and drinking to enjoy the performance, the taste of happiness...