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Lao DongJiang MiFen Review

4.3 /5113 Reviews
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止符坠雪
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5/5
Original Text
It's delicious and crying. The most delicious meal in Guilin. Must eat dry mix. Must add vegetables (an extra meat). The pot is really delicious. Crispy and tender. I don't understand how to describe it. Rice noodles are slippery. The taste is very good. The soup head is very good. Very fragrant and mellow. Brew did not eat the secret recipe haha ". A girl eats four or two how embarrassed I say.

Lao DongJiang MiFen

Posted: Sep 6, 2017
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  • 伊來
    4/5Excellent
    Original Text

    This high score is for a reason, no wonder many company team building choose to come here to pick powder, powerful. [Mint] Environment: The decoration is very similar to the izakaya, yes, the Japanese izakaya, it is so magical [smiling] Pot burning I understand that pot burning is dry mixed powder, I like to eat dry mixed, it tastes good. mung bean paste is sweet and cool, and it is spicy and greasy. [Service bell] Service: The attitude is not bad.

    0
    Posted: Jan 17, 2023
  • 逍遥
    5/5Outstanding
    Original Text

    Rice noodles are a specialty snack in southern China, usually called powder. Rice noodles are made from rice as raw material, striped, silky rice products made from soaking, cooking and pressing strips, not powdered materials made from rice as raw materials in the meaning of words. Rice noodles texture is flexible, flexible, boiled without paste soup, dry fried is not easy to break, with a variety of dishes or soup ingredients for soup boiling or dry fried, smooth and flavored, deeply loved by the majority of consumers (especially southern consumers). Rice powder varieties are many, can be divided into row rice noodles, square rice noodles, corrugated rice noodles, silver rice noodles, wet rice noodles and dry rice noodles. Rice powder production process is similar, generally: rice rinse immersion rinse steaming powder flakes (squeezing silk) re-steaming cooling dry packaging finished product.

    0
    Posted: Nov 4, 2021
  • 兔子家圆圆
    5/5Outstanding
    Original Text

    There is a brand in Guilin rice noodles, called Laodongjiang rice noodles. This is a long-established rice noodle shop spread by local handicrafts. The brine of rice noodles retains the original fragrance of Guilin rice noodles, and the taste is also very good.

    1
    Posted: Dec 26, 2020
  • 美食、旅游博主
    Original Text

    In the old Dongjiang get the essence of the old Dongjiang rice noodles Guilin rice noodles, every ingredients can be remarkable: the powder itself is both solid and tough, not the plastic fake slip of Guilin rice noodles, add a little bone soup stir, the whole bowl of powder will be full of rich soup; The sour beans also retain the fragrance of the beans, the sour and tender taste; the fried meat is crisp and fatty but not greasy, and the beef is full of five flavors. This one of two braised vegetable noodles only needs 5.5, almost suspected that I had the wrong powder for breakfast and tasted another popular store with reviews. Although the one was also delicious, it was still crushed by the old Dongjiang. #Guilin travel guide The overall taste is OK, not very delicious, not difficult to eat #Experience once without spicy and unhappy 🌼🌼 pot roasted fork roast powder (two or two, medium spicy) soup and powder are separately installed #Guilin rice noodles breakfast culture There are some sour, peas, peanut sour on the surface, which is very tasty. But some spicy pots are crispy and crispy, they taste very fragrant, and the roast is not bad. 🌻🌻 Braised pork fried noodles (sour oyster + sour peppers) are a bit spicy, and the taste is more strong. The fried noodles taste better. #Guangxi Tourism

    0
    Posted: Apr 24, 2024
  • 彭先生…
    Original Text

    This time 5 days and 6 nights, the time is rich, and the food is more complete. Guangxi is indeed a place to eat rice, and all rice derivatives are great. First of all, Guilin, Yangshuo, Longsheng (Longji Terrace Dazhai) Guilin eats the most and the most diverse. It is recommended to eat more in Guilin. Hahaha, after arriving at Longsheng, it is the Guangxi cuisine beer fish of each family. If you want to eat anything else, there is no 📍 Shijiayuan·Lao Dongjiang rice noodles: locals breakfast, rice noodles are slippery and not sticky, The ingredients are sour and sour, and you can add soup. I must order a pot to burn. I thought it was pasta at first, but it was actually a crispy pig skin with a little fat and lean meat! I went twice, I guess other homes will not be worse than Shijiayuan·Muxiangxuan Station; The home glutinous rice dumplings are more delicious. I think 5 or 6 yuan a large one must add sausage. There are various small pickles and crispy things and mashed potatoes. The taste is very rich. Shijiayuan·Water Mo: As a northerner, I still choose sweet, very ~ but he does not stick to the teeth q bullet, black sesame is also fragrant, I like this too much, the above three are in Shijiayuan a road, but 100 meters before and after A pickle handmade: must eat for me! ! Hahaha absolutely, I ordered the wine-made rice potato ice cream, I really want to open a store after eating it. The integration is too perfect, don't describe it, eat it. Haitian sausage powder: I think shrimp beef sausage powder is OK, but the skin is thick, plus an egg is delicious, the shrimp meat is large, and the sauce is good. I think the delicious thing in his family is the skin egg lean meat porridge, I drank a large bowl! Sour sister sour: I bought it twice, summing up the caramel, soft mango, lotus mist delicious. Caramel mango buy more thief sweet. Aunt Xu Dessert Shop: very close to the sea and sky rice noodles, black sesame peanuts double, mung bean horseshoe sweet water, you can drink it not white. Forrest Gump Restaurant: We ate three beer fish Guilin dishes on this trip. The best thing is this one. The three dishes I ordered are delicious. The sweet-scented osmanthus fish is tender and a bit elastic. It is expensive and expensive. His family has a service fee, the environment is good, his family also bought the sauce board duck, the family loves to eat, very spicy. Little net red taro cake: I don't think there is any need to buy it specifically, it is a very simple biscuit and taro, it does not add messy things, simple taro mud is not sweet. Passing by to buy Yangshuo Jialongsheng behind, I only recommend a few. I simply said that Yu Ji sugar water is full of houses: refreshing and refreshing, mung bean sweet water, refreshing and refreshing is delicious, and the ingredients are very rich, and the heat is relieved and thirsty. It is said that the boss has a bad temper, I don't think it. But I can see that he is a characterful aunt. Yangshuo coffee shop went to three: Murakami Spring Tree, cloud cloud, one foot rice field coffee summary: coffee is difficult to drink, one foot rice field is the most filmed, the best to see, Murakami Spring Tree is very small, rural idyllic wind, it is good to shoot. Cloud cloud, close to the Gongnong Bridge Pier, modern style. Longsheng Longji Titian Field View Restaurant: I stayed at his homestay and asked Ximian to eat two meals at her house. It’s delicious. All the dishes taste online, the environment is very good, there are many introductions, you can go see. Rice wine is delicious! #Guilin Travel Guide #Guilin Features #Guilin Food Recommended #Gourmet Search Memories

    0
    Posted: Apr 9, 2024
  • 璇璇baby
    Original Text

    How many people come to Yangshuo to eat this bowl of old-fashioned Guilin rice noodles without eating Guilin rice noodles to come to Guilin for nothing! No Guangguang! This old-fashioned name is really good! Family! Fumei's powder is so delicious that there is snail powder and Guilin rice noodles on my heart: spicy and delicious snail powder is really delicious to stop, with an oversized fried egg inside, sucking full of soup 0 a mouthful to super satisfy a Guilin rice noodles: There are so many ingredients in this, every mouthful is real material, and the rice noodles are perfect together #tast the authentic old brand #authentic Guilin rice noodles #best one person food restaurant #find food in tourism #tourism punch card food

    0
    Posted: Mar 4, 2024
  • 楠辰。
    Original Text

    Life advice|- I will take my family to Guilin once! ! Guilin is really beautiful, M-Go to a place with mountains and waters to travel, go to see 0@The motherland's Damei River Let's go overnight summed up Guilin's no detour|No step on the thunder nanny-level itinerary~ Give the treasures to suggest the code to live! Go to Guilin and play like this! Location distribution #Guilin landscape is the world Guilin City: You Lijiang, Elephant Trunk Mountain, Reed Flute Rock, Fubo Mountain, Diecai Mountain, Qixing Park, Two Rivers and Four Lakes, East and West Lanes, etc. Yangshuo: West Street, Yulong River, Xingping Ancient Town, Yinziyan, Big Banyan, Butterfly Spring, Shili Gallery and other dragon spine: Longji Terraces, Huangluo Village, Longsheng Hot Springs, etc. ◎ First day of Guilin recommended route ●: Arrive ink Guilin, start a pleasant trip to Guilin, free activity heart the next day ▼: boat tour of the Lijiang River scenery - Yinziyan (swim Yinziyan, I have no shortage of money) ---Yangshuo Night Mountain on the third day 1: Yulong River Double Bamboo Pool - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Don't pay attention to P Guilin's food a lot, especially fruit, perfect to achieve the freedom of sugar orange! ! But be careful not to overeating! ! "The landscape is not in the painting, the landscape is in your eyes!

    0
    Posted: Jan 30, 2024
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