Review

The taste is very good, the waiter is very good and very warm, the environment is very good, five-star praise, we went early, after 6 o'clock, more than 60 people began to come, the taste is very good, the weight is very good, the price is affordable. We went early, and more than 60 people came in about half an hour after we went. Everyone was looking for this name. The business is very good and there have been people waiting in line. The decoration is very style, the first time I saw it from the outside, I don't know if it was eating, I thought I was going wrong. If you can have a prominent name on the side of the road outside, many people will see you coming to eat.

The ribs taste very good, the mushroom platter is good, the cold rice noodles sent by the store tastes great! After the meal, I also sent porridge. The location by the window is also very good. You can see the mountain view. It is recommended to go early. If you are late, there will be more people.

I went there three times. It tastes good and the weight is very sufficient. The store in Xiangshan Market also retains the charcoal-burned fire pond mode. It is recommended that those who come to Lijiang must try it. La ribs and local chicken pot, and you can order some special snacks. Roasted by the pot, don't have a flavor.

Come to Yunnan, of course, we have to eat fungus, we went at the end of May, the best time to eat fungus, so we found a family-friendly "one pot" next to the ancient city of Lijiang, eating wild mushroom hot pot. 📍 Address: No. 94 Jinhong Road 🚗 Transportation: It is recommended to drive ⌚ Business hours :10:30-22:30🛎️ Environment: The restaurant environment is very good. There is a window on the window sill on the second floor to view the ancient city. When we went, it was dusk. The scenery was beautiful. 🥢 Dishes: There is a hot pot in the middle, a circle of iron plates around, you can barbecue, very creative. 🍲 Wild fungus hot pot, there are many varieties of fungus, and the ones you know are not known. Pour in a pot, the waiter will give you a timer, which will take about 10 minutes to face up. After the mushrooms are ready, come to a bowl of mushroom soup, which is very fresh. 🧀 Lijiang , the original , roast for a while, the skin is crispy, the more chewy, the more fragrant, you can also eat the meat in the middle, there is the taste of the meat sandwich. #Local food to eat #Hot pot to eat in line #Coolest trip in the New Year

Quite a good eating experience, large amount, delicious, do you have it, it's great!

The taste is very good. The price is affordable in the same restaurant. The location is very close to the ancient city. After eating, you can go to the ancient city.

The environment is good, the taste is good, the business is too good, you need to wait for a while!

The environment is quite distinctive, but not in the ancient town of Dayan, the probability of tourists coming will be relatively low, small benches or cockroaches around the fireplace should be very warm and warm in winter. The service is very warm, but the strange thing is that I need to roast and eat, roast pork first and then roast beef. I didn't tell me in time, otherwise I would really be moved by enthusiasm, so it would be a little bit lighter. The taste of the ribs is relatively general. The taste of the grilled fish in Dongba is very general. The tea kettle is antique and very special. It is just the tea. Although it is full, it is not a special recommendation. I hope the store will work hard. By the way, the hotel has an exclusive parking space of about three or four. Self-driving tours will be crowded into the lanes, but at least you don't have to find a parking space yourself.