This day I visited Langham Place, arrived at the meal, searched for nearby food, and saw Ming Pavilion. At first glance, it is a Michelin star, and it is connected to Langham Place. It is delicious and convenient. It is the best choice, haha. The front desk asked if we had an appointment, whether it was a hotel customer, not... So we took us in and took a seat directly. The service is quite good, after all, it is a place to charge service fees. The price is also fully in line with the Michelin one-star standard... expensive. The roast is super delicious, the meat is delicate, and the mouth is full of fragrance. It is expensive to feel expensive after eating a bite! The aroma duck is super tender and tender. The entrance is slightly chewed and fully integrated into the entire taste sense, and it is very full. And beef fried rice, rice grains are clear, but not dry, beef is very fragrant, rice beef and side dishes to go down, really have a sense of happiness, is one of the best fried rice I have ever eaten. Vegetables are also very commendable, four season beans and shrimp sauce hollow cabbage, vegetables can be fried so delicious, really have to work hard.