Review

Outsiders to Nanjing must order a bowl of duck blood vermicelli soup. Duck blood vermicelli soup is the only food that can make people feel comforted without distinction, whether it is early morning, noon or winter night. Duck blood is smooth and tender, duck liver is delicious, duck intestines are refreshing and crisp, duck scorpion has a bite, in addition to tofu fruit, bean sprouts and kelp silk, all swung in the thick white duck soup. The soup head is very delicious, sprinkled with pepper, and it is not dry after eating.

The environment here is very good, the transportation is convenient, the service is in place, the parking is convenient and fast, the breakfast here is rich, the choice is many, especially the duck blood fans, it is the signature dish here, and the delicious food such as soup dumplings are waiting for you.

[Location] The navigation used to be accurate, Wenchang Lane is not easy to park, and public transportation is more convenient. [Environment] Clean and tidy simple restaurant, two floors, sufficient air conditioning. [Service] After placing the order, take the card and settle down and deliver the meal in place. [Food] Duck blood vermicelli soup, the soup head is similar to the strong soup of Duck Dexuan, better than his home taste. Duck liver, duck stew, duck intestine, duck blood level online, more kelp, fans are smooth, overall good. Soup buns, acceptable.

The taste is really good, the service is also very good, the amount is much more than other quantities, the duck blood vermicelli soup is really a must, it is recommended that tourists can try it. But I am not used to duck blood, duck intestines, and duck livers have no mouth. . .

This really became a daughter's favorite, in Nanjing for a few days every day to eat without getting tired.

What to eat for lunch, I found a nearby duck blood fan shop from the review website, Nanjing specialties. This is this one, and there is a group purchase on the review website. I asked for a set meal of duck blood fan soup + chicken juice soup bag, and then bought a bowl of noodles. I used to eat fan soup in Xiao Yang Shengjian in Shanghai. I feel that the taste is average, but in this house, it is completely different. First of all, it is a head. It is a large bowl. Although it is duck blood soup, there are duck intestines, duck Zhen, duck liver and other side dishes. The fans are slightly thicker but slippery and a bit tough. The soup base is white. A little peppery, not bad. The soup bag has four cages, the skin is very tough, very different than the soup bag eaten in Guangzhou! The meat filling is also very refreshing and chewy. The bran is also very tough, and the soup head is the same as the fan soup.