The Italian restaurant that focuses on pizza, natural pizza is the best. Freshly baked pizza, because I went earlier, fortunately ordered the recommended dish of Margaret pizza, the bottom roasted crispy; A thick rectangular pizza in Detroit, with a thick sauce, is especially delicious! Garlic bread is also very good. There is a drink that should be called Manhattan, with three cherries in it, which tastes particularly good. The environment of the restaurant is very clean and the service ecology is very good, but maybe it takes a long time to make pizza. The waiting time is really too long. In the end, even the waiter feels tired!