Ippudo Nishiki-Koji Review

The first time I went to Japan, I chose to eat ramen noodles in Yifengtang. I feel that the taste of Yifengtang is better than that of Yilan. The business of this store is also very good. There are already many people who go early. If you are a little later, you need to wait in line. For me, The deep impression is the sugar heart egg, especially like this taste of the egg

The noodles are smooth but very elastic. The soup head is rich, it feels slightly salty. The side dishes are also very delicate. There were a lot of people when I went but there was no queue, and the overall was good. The noodles are smooth but very elastic. The soup head is rich, it feels slightly salty. The side dishes are also very delicate. There were a lot of people when I went, but there was no queue, and the overall was good.

I want a bowl of white balls, a "for jade" akamaru noodles, floating like oil of black substance, Shanghai has not seen, usually, in the food program, this is not clear things, collectively known as "secret sauce". After eating ramen, drinking noodle soup is the greatest respect for the ramen master. After eating a orchid, I still prefer a heavier one, a style hall in Japan, the taste seems to be too popular.

One of Japan's famous ramen chain stores, there are many branches around the world, this is located on Jinxiao Road, from Jin Market to Daimaru Department Store, you can see, you need to queue, but the waiting time is not long, ramen has a variety of flavors, soup is rich, It can also be paired with rice or dumplings, there are packages to choose from, and the noodles are greasy, so it is recommended to ramen noodles, especially the SPECIAL style, with more side dishes. Per capita: special white Maru Yuanwei ramen 1020 yen, glazed noodles 880 yen Address: 〒604-8143 Handongwu, Nakakyo District, Kyoto City, Kyoto Prefecture, under Dongdongyuan Tongjin Road る Handongwuwu 653-1 Jinビル1F Business hours: 11:00-03:00

Yifengtang is a chain restaurant, operating ramen, fried dumplings, etc., in Kyoto and Tokyo to taste the ramen and fried dumplings of Yifengtang, not bad, cost-effective. It feels similar to the taste of Weiqian Ramen.

We arrived late at night at this restaurant, the restaurant queued for a long meal. But the staff here were helpful and convenient for the guests. They would be patient to ask if we could wait another ten minutes for dinner. Then she would give us a restaurant menu so that when we waited in line, we could think about what to order for a later meal, which was very strategic, so that both guests and restaurants could save time. After we got seated, the ramen was served quickly, with tea for free. I liked the noodles, it was fresh.