I have been here several times, and I have tried their front food snacks. The cuttlefish cake and shrimp cake are the best. Others are good. The soup base of the pho is very delicious, praise! Lemon powder is of course worth recommending
Nha Trang Vietnamese Cuisine
Posted: Apr 1, 2018
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Vistamika
4/5Excellent
Good choice for Vietnamese Cuisine in Hong Kong. Fresh ingredients and taste yummy, the dishes are affordable. Salad, Pho Noodle Soups and Rice Vermicelli with different combination are great for breakfast, lunch, and dinner. Adding to the foods, you can order durian smoothie, the best one during the season.
0
Posted: Jul 17, 2022
红妆人Nefelibata
5/5Outstanding
Original Text
Longgu four seas, the whole of the dishes, a variety of fresh food materials as one, there are puffer dolphins, sea cucumbers, shark fins, flower glue, oyster pillars, etc. with rice to eat is really delicious, fresh eyebrows, especially delicious.
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Posted: Feb 23, 2022
M35***82
5/5Outstanding
Original Text
You can taste the spicy crab you are used to. The taste is old and I like it. The store is in the city center. We took the car. The environment is not bad in Nha Trang. The store can provide us with a Chinese menu. ! !
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Posted: Mar 26, 2020
何游天下
5/5Outstanding
Original Text
Nha Trang Vietnamese cuisine (Harbour City Shop) is located in the underground of Harbour City Maritime Building, 17 Canton Road, Tsim Sha Tsui, Hong Kong. It is a restaurant opened by Chinese in 2002 and has also opened in Central, Causeway Bay and Guangzhou, Mainland China, and Tianjin Didi. The restaurant pays attention to natural freshness without artificial pigments. It is liked by diners and is rated as a gourmet Linyi restaurant by Trip.com.
2
Posted: Apr 29, 2017
喜欢到处玩呀
5/5Outstanding
Original Text
The taste is quite authentic. You can go again.
0
Posted: Jul 9, 2022
多姐小桃Doris
5/5Outstanding
Original Text
Under the Harbour City Maritime Building, it is really a little regrettable that it has not become an Internet celebrity store. The taste is not a general praise. The manual five-star praise is taken by friends in Shenzhen. It is said that every time you come, you will have to queue up. We waited about 15 minutes. , Beef soup pho powder is forced to push, The beef is too tender, the shrimp scorpion is sour and sweet, and the pork chops are actually light and not greasy. The Vietnamese fried spring roll filling is very rich. This Vietnamese dish should be improved. I don't like to try it too heavy.