The restaurant environment is very high, the most important thing is that the seafood is very fresh, oysters, green mouths, lobsters are very good, luxury seafood platter fried chicken is great! Aolong is a must, his lobster can not be eaten two, to eat different practices can be a single half. We ordered half a roast lobster. The shrimp is very big. Needless to say, the taste is natural. It is tender and fresh fried chicken is delicious! Although his home is a bit expensive, the seafood quality is very high and the location is very good. It is very convenient to eat seafood in the center of Melbourne! !