Chinya Review

The most satisfying dinner in Kyushu, according to local reviews, walked from Hakata Canal City for a long time, and came back smoothly. I didn't know how to order it, and there was no English menu. Surprised that an uncle can speak some English, it is a privilege to order the best package under his recommendation.

The store is very clean and makes me feel more at ease with food hygiene. Shouxi roast is really cheap, the meat is soft, fresh and juicy, and the taste is perfect. And as lunch, Shouxi roast is not only cheap but delicious. I like it very much.

The store is very clean and makes me feel more at ease with food hygiene. Shouxi roast is really cheap, the meat is soft, fresh and juicy, and the taste is perfect. And as lunch, Shouxi roast is not only cheap but delicious. I like it very much.

After the meat came up, it was satisfied just looking at it. The practice of Shouxi roasting in Kyushu is completely different from Kansai. As soon as Kyushu came up, there was a big miscellaneous, and there was a plate, stirring homemade Shouxi roast sauce with soy sauce and fine sugar on the spot, and expressing satisfaction with the uncle's ingredients. Uncle English accompanied the whole process to chat and add service, alleviating the embarrassment of ordering food.

The taste is more delicious because there are side dishes to eat together. The meat is nothing to say, the tight and tasty beef is first-rate. After making up a plate of beef, eat and drink enough. The price is definitely expensive, but it is worth the money.