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STEAK AOYAMA Review

4.2 /525 Reviews
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河糖月色
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5/5
Original Text
The steak here is very tender, overall it is OK, the feeling is that the beef is a bit too fat, the mouth is very oily, I saw the process of cooking here, because the price is very cheap, so it is a penny.

STEAK AOYAMA

Posted: Nov 2, 2017
2 person liked this
More Reviews
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  • zhulei831230
    4/5Excellent
    Original Text

    The restaurant's cuisine is between traditional Japanese cuisine and Western food. It features steak. The taste is very good. The fire is very good and the price is still acceptable. not bad.

    2
    Posted: Jul 21, 2017
  • hiluoling
    4/5Excellent
    Original Text

    This steak is very real, large pieces of beef, and the taste and taste are also very good, you can bake yourself, you can also let the chef help you bake, I feel that the price is good.

    2
    Posted: Jul 21, 2017
  • quqky
    4/5Excellent
    Original Text

    The quality of this steak is very good, large and large, although the price is a bit more expensive, but I think the taste and quality are first-class, very good, and the environment is also very good, there are not many people, and it is very quiet.

    2
    Posted: Jul 21, 2017
  • 202***78
    5/5Outstanding
    Original Text

    Aoyama steak is not famous in Kobe, but it has won many hearts with its unique taste, low price and high-quality service. It feels very good to order a black pepper steak set meal and a glass of Japanese sake in this quiet and comfortable environment.

    2
    Posted: Nov 27, 2016
  • 151***93
    5/5Outstanding
    Original Text

    A very traditional Japanese restaurant, the scale is quite large, the decoration is very luxurious, the color of the dark color, people feel that this restaurant is very

    2
    Posted: Oct 29, 2015
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