How can you not eat the famous restaurant in Guilin? It is a long-standing store. It arrives at the store at 12 noon. There is a waiter on the first floor who sends a number plate. When you arrive on the second floor, it is the place to eat. It is a large and large hall. The waiter's work continues, so he doesn't panic. The order is to scan the code on WeChat to order, and the two waiters recommend 2-3 a dish. His dishes are quite large. After placing the order, I will take an hourglass. It is said that if I don’t serve the food within 28 minutes, I will exempt the order. It seems that 1. Roasted goose, for example 58 yuan, the weight is quite large, the skin is a bit urging, and the candle will be used to keep warm. The disadvantage is that some meat fat is a lot. Overall delicious and affordable. 2. The stew car stew soup is very fresh, the shells are large, there is no sand, the soup is very fresh and not fishy. The stew is very refreshing. Drinking is very comfortable 3. Exploding fried foie gras, it is said to be also a famous dish. Black pepper tastes good, tastes good, really delicious, the amount is also large, the price is cheap. 39 yuan. But I asked the waiter, the foie gras was processed, and other things were added inside. No wonder the foie gras is a bit hard, the shape is the same long strip, not the feeling of the entrance. It tastes good and the processed method is not very like. It feels more like pork. After the 12 noon shop, there is a free fruit buffet, including watermelon, kumquat, small tomatoes, sweet oranges, etc. The amount is very large and has been replenished. Don't worry about not getting it. The meal is casual, because each person charges a tea fee of 3 yuan. The overall service, the taste is good, it is really worth eating.