It’s awesome. It’s located in a small alley near the raccoon path. The whole building is simple but it’s all big-name cuisine. As soon as I entered, I felt that the decoration was very tall. I ordered the most expensive course. Later, I found out that it seemed to be eaten by a person, but the waiter didn't say anything, and he was still very patient. I have eaten the best beef sashimi and barbecue in my life. It is simply an entrance. The meat quality of different parts can be clearly identified. Although the price is expensive, I should go again next time!