I've known this top restaurant for years, but I've eaten it from the future. In fact, this restaurant is the first reason I've diverted my wife's attention from my trip to New Orleans. The chef I know from his previous high-end restaurant Chops in Atlanta. This seafood is changed every day and only served to your best freshest fish. Red wine is great. Dessert is intoxicating!! If you don’t eat here, you really miss the fun of the food!!!