My son loves ribs, so we searched Canmore for a place. We came upon The Wood Restaurant. We had a bit of a wait to get in as the patio was closed due to cooler weather. The patio looked great for June! Anyways, we ordered the starter Caesar salad and full rack of ribs with mashed potatoes which we split. The starter salad was huge, it was enough to share, very tasty. The ribs were a different story. I enjoyed them, but my son thought there was too much BBQ sauce. He also thought it was too spicy...:(. The service was great.