To eat a variety of fish, we ordered rainbow trout, 2 pounds 4 two, three to eat, fungus soup dumpling pot, raw fish fillets are delicious, fresh, very fresh with seasoning, fungus soup plus fish fresh, taste more delicious! The dandelion dishes added later are really unpalatable, bitter and not chewy!

This store seems to be quite famous in Lijiang. The store is very large. It is in a very prominent location at the intersection. The signboard is very conspicuous and easy to find. The waiter has a good attitude and is very simple, but the professionalism needs to be improved. There is no air conditioning in winter, and the first floor is a bit cold. The seats are more comfortable, and the large floor-to-ceiling windows can be eaten while watching the street view. It is mainly hot pot here, no cooking. There are cockroaches, tonics, fungus soup and so on. When you arrive in Lijiang, of course, you have to taste the bottom of the special fungus soup pot. 68 yuan is OK, there are a lot of mushroom slices inside, the soup is very fresh. The fish are relatively large, basically more than 3 pounds, two people eat a bit wasteful. The waiter was very patient and chose the 3 pounds of Jiang Tuan, all of which were eaten. The sashimi should be a single seasoning, 28 yuan/piece. The mushroom soup plus the fresh fish, the deliciousness does not have to be said. Fresh soup is then stewed, boiled noodles, and it is very comfortable to eat. The dumplings sent by the store taste good. The fruit plate is very good. The yak beef is not good. The shrimp dumplings are not good, it is the general fish balls and shrimp balls. The seasoning is very special. The price is OK. But you can't swipe your card.

The only restaurant in the tourist attraction that allows me to give five-star praise, the service is good, very user-friendly, if there are few adults, you can fight with other customers. The taste is good, Chengdu, Chongqing hot pot also ate a lot, the taste of this house is no worse than any of them. The price is affordable, the people who love to travel in the scenic area have a deep experience, this store, the price is very close to the people, conscience merchants highly recommend!

The fish meat is sliced into thin slices, four plates, you can eat raw or hot and stained with special hot pot sauce. The fish skin is fried crispy, and the fish bone fish head is put into the hot pot and boiled into the soup head, which is very delicious. The hot pot base material has selected mushroom pot, like Yunnan's various mushrooms, and the taste is also very good. In addition to the main fish, the side dishes are similar to the hot pot restaurants everywhere. I ordered frozen tofu, pickles, winter melons, etc., and three people were full. I chose a wild vegetable pancake for the snack. I thought it was the last one, but the first one was served, and it was still cold. Let the waiter go hot, the action is slow, hope to improve.

First of all, the environment is very good, the ushers wear black big or red tweed coats, feeling particularly domineering. The fish is fresh and the main part eats sashimi. The head and tail are not sliced in a thin part of the hot pot. The fish skin is fried and brought up. The waiter service is in place, helping the cloth to pour water in time. This large bowl of marinade is slightly more expensive, one seems to be more than 20. The smallest fish is about 3 pounds, it is best to eat3-4 people, two people eat a little more. Because there will be some vegetables in the hot pot. Overall very good, a penny feels like a goods.

The salmon is very fresh and tender. The preferred package is one fish and three to eat, fried fish skin, fish bone soup, fish meat to make sashimi or stew pot. We can't eat it for life, we will directly eat salmon fillets. I personally feel that even if I don't make ingredients, the fish itself is already delicious.

I ordered a salmon of more than 3 pounds and added a few side dishes. I found that the salmon portion was very large. Two people couldn't finish it at all, but the taste was quite good. You can try it. Just on Huama Street, easy to find. It is recommended to put marinade with other tables, you can save 14 yuan.