Grecos Pizza Parlor Review

It looks appealing from the window. It's a bit gritty and just seems like it must be cranking out fresh pizza. But in fact, they are mostly cooked in advance and then you pick your toppings and it goes in for another few minutes to heat up and the toppings to melt. The toppings were around $1.75 each so it seemed okay but what was not clear to us or others expressing shock in line is that the pizza slice starts cold, cooked and with a thin touch of cheese at $5. So our single slice was $9.75 for sausage, onion and a few jalapeños with a medium root beer. It was definitely large enough to share, however, and tasted pretty good. Then leave and eat! Inside it is depressing, a little dirty with old tables and at least late at night a few people who looked like hollywood has been hard on them. A few dreams have died in Hollywood and they are eating in the back of this joint!