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Elaia Cafe Restaurant Review

4.2 /55 Reviews
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M18***13
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4/5
Great service, lovely coffee, warm, modern and cosy atmosphere, delicious desserts just needing a vegan option to cater for a wider variety of clientele.

Elaia Cafe Restaurant

Posted: Jul 16, 2015
More Reviews
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  • 乐天的静
    5/5Outstanding
    Original Text

    I tried to make breakfast with Elia and I was happy with my choice of poached eggs plus garlic sausage, halome and spinach. This dish usually includes smoked potatoes but I chose carbohydrates-free. The coffee was good too and the service was fast. The waitress was very warm, thoughtful and helpful.

    0
    Posted: May 11, 2019
  • TA用户
    5/5Outstanding

    Walking down the street and thought let's have dinner. Nice table, local wine, two meals from the specials board. The duck and mushroom risotto was beautiful. Great professional service and as usual the tiramisu was the best. Thanks

    0
    Posted: May 6, 2016
  • TA用户
    4/5Excellent

    We had a business meeting at Elaia Cafe this week. A busy popular place with very nice food and friendly happy staff. The Tiramusa was 'to die for'. Certainly worth a visit when in Launceston!

    0
    Posted: May 14, 2016
  • TA用户
    4/5Excellent

    Elaia is a great place for a drink or casual lunch. We had lunch there with a daughter visiting from Melbourne. We shared a pizza, chips and a salad, and had a glass of wine. The waitresses were friendly and the food was good. The Elaia Salad was, however, totally overpriced at $18.95. It was a very simple salad - nothing special at all.

    0
    Posted: Mar 16, 2016
  • TA用户
    3/5Average

    Visited twice now with my Son for a coffee/champagne after work on a Friday. The waitresses are friendly enough but the service once ordered it extremely slow - tables were filthy and no Offer to clean them - we shared a plate of grilled bread with olive oil and the plate was whisked away from us while we had bread on it still and hadn't finished..... A lovely causal setting and nice food - disappointing service

    0
    Posted: Mar 11, 2016