Yildizlar Et Lokantasi Review

Food was unfortunate for the price they charge. ($100 AUD for a kilo of Snapper, weighed as the whole fish). The waiters were very pushy with exxy drinks ($100 AUD for a very basic savblanc that I can get for 12 dollars at the bottle shop). I ordered one salad, one bowl of salad came but the bill reflected two. Apparently we were given two because there were two of us... One means one... I didn't order bread and olive oil, so when they gave it to us I thought it was complimentary, likewise the 1.5L of water, only to find these items in the bill afterwards. Mind you, the waiter said 'chef's compliments' as he gave us the bread and olive oil. I don't know what chef's compliments mean anymore... There was also an extra item, apparently it was tax. Then he said service was not included... Everything was in Turkish so I don't actually know what it says. This meal left a very bad feeling overall. Restaurants in tourist districts especially need to represent their country properly by conducting honest business.