The chef is very talented and brings out the natural flavors of local ingredients, even though the food is Italian. Every dish is very original and the product is exciting to my taste buds. I ordered the Omakase (Japanese, for the chef to decide) package, the food was delicious, and the bread was freshly baked with olive oil. The dinner was very affordable, including seven dishes, and a warm cup of espresso was summed up. The waiter was warm and friendly and she worked hard to communicate in English. It was a pleasure to enjoy dinner at such a high-quality Italian restaurant that is not artificial and relaxing.