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Dinner by Heston Blumenthal Review

4.7 /516 Reviews
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M41***06
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5/5
Original Text
Can give five stars. Whether it is the location, the layout inside, the view of the kitchen, or the scenery outside the window, it is great. Waiting for nightfall at dinner is excellent! ! Needless to say, the snail and crispy chicken of the fore dish, and the most famous orange-like duck liver, the taste is very good to my heart, the meat is soft and tender, with the ingredients of crispy. The main course I chose its most famous duck breast and a chef recommended beef stewed for a long time. The taste is very tender and the plate is quite beautiful. The dessert is the roast pineapple, the pineapple is slightly sour, and the bread with the caramel sauce is very good!

Dinner by Heston Blumenthal

Posted: Aug 3, 2016
More Reviews
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  • Kevin
    4/5Excellent
    Original Text

    Very good Western food, similar to American and European styles, there are not many varieties of things, the steak and foie gras inside are delicious, the French bread inside is very good, basically it will be accompanied by a piece.

    2
    Posted: Dec 26, 2017
  • Grace
    5/5Outstanding
    Original Text

    This restaurant is a good one from service to dishes. It is definitely worthy of the Michelin name. The taste of beef bone marrow is particularly good, and the taste of steak is also great. It is very recommended to order!

    2
    Posted: Nov 9, 2017
  • dangdaicainv
    4/5Excellent
    Original Text

    This restaurant is a restaurant opened by the British Michelin Samsung chef in Melbourne. His speciality is called chicken liver orange, which is a little sweet and not as greasy as foie gras. The bread tastes very good!

    2
    Posted: Nov 9, 2017
  • 喜乐亲子日常
    5/5Outstanding
    Original Text

    Melbourne's top western restaurant, good environment and good service, the chef opened the same name restaurant in the UK to get a Michelin star, this dish is very creative, chicken liver bread that dish is very signature, Melbourne only has this one, chicken liver into fruit shape, but there is a fishy smell. The staple food is really not delicious, chicken fish pig As a Chinese stomach, I really don't feel delicious. The dessert is too sweet, the Chinese are still not adaptable, but they can't say it's unpalatable, just not adaptable.

    5
    Posted: Jul 1, 2017
  • Crystalx_u
    5/5Outstanding
    Original Text

    This is a FINE DINNING, most of them taste good, the environment is very high, and the waiter is very professional. This most famous meat fruit (chicken liver is made into fruit shape + a piece of bread like roasted meat. The dessert is also very delicious, a similar cake + roasted pineapple

    2
    Posted: Jul 21, 2017
  • Tiramisu8511
    5/5Outstanding
    Original Text

    Dinner by Heston Michelin 2 stars The first Tipsy Cake likes the strong wine smell inside The second Meat fruit is not orange The third sous-vide pork chop is too high The fourth Roast Peach Great praise Great praise British restaurant is always a dessert

    2
    Posted: Dec 4, 2016
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