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Juqi Review

4.6 /5542 Reviews
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_in***78
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5/5
Original Text
Beautiful environment, online appointment at 11 o'clock. Service attitude is also very good. Eat very well. Very authentic Beijing cuisine. Honeycomb coal fried rice is still patented

Juqi

Posted: Jul 12, 2017
More Reviews
Some reviews may have been translated by Google Translate
  • 韩延秋
    4/5Excellent
    Original Text

    The decoration of the bureau is very Beijing-style. The waiter who cleans the store is old and works very well. I ordered the second brother-in-law smoked elbows, cabbage roasted tofu, dried fried balls and small hanging pear soup. The second brother-in-law smoked elbows with the oil cakes made in the store, the taste is OK. The cabbage roasted tofu is relatively clear, just to relieve the greasy. The small hanging pear soup is packed in an old-fashioned warm water bottle, which is very old-fashioned.

    0
    Posted: Nov 13, 2022
  • 黄海大智若愚
    5/5Outstanding
    Original Text

    There are not many dinners in Beijing, and I specially searched the restaurant that represents the most Beijing cuisine: Wudaokou's anger, and I came here to find the shadows that I have worked on Chengfu Road in the past. I ordered Qianlong cabbage, braised shrimp, dried fried balls and other signature dishes. It was quite satisfactory and there was nothing amazing.

    10
    Posted: Aug 3, 2021
  • M61***52
    5/5Outstanding
    Original Text

    Friends from other places chose to take him to eat Beijing's Beijing-style dishes. The almond tofu is really exquisite, whether it is color or shape, it is like a fresh peach, people can't bear to move dumplings.

    0
    Posted: Jan 17, 2021
  • 一只天秤座的小怪
    5/5Outstanding
    Original Text

    The environment is super Beijing-style ~ The dishes ordered are also delicious ~ I wrote a pat a few days ago, which is specially recommended. I like it. ~ There are really many people who have to wait a long time to get in the queue, but the emperor is normal, but it’s worth it.

    6
    Posted: Mar 19, 2017
  • 冰茉莉
    5/5Outstanding
    Original Text

    The fire has been angry for a long time, and the queues from morning to night every day are not so much the taste of food as the feeling of eating, and miss the old Beijing taste that has gradually gone away from us, and the memories of childhood. Roast duck tastes very good, Qianlong cabbage is delicious, honeycomb coal is the most interesting, what is the use of handsome pea yellow. The taste of one thing drops one thing is average, and the ornamentalness of the rabbit is greater than the taste. The store is decorated with various old Beijing hutong brands, place names, Beijing dialect, and various historical bills and old objects.

    3
    Posted: Mar 14, 2017
  • Williamsun
    5/5Outstanding
    Original Text

    [Taste] I feel that the roast duck is very delicious, and the long meal like honeycomb coal is very good [Environment] The environment is very good [Service] The service is very good

    0
    Posted: Jul 8, 2022
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