Recommended on lp, there were a lot of people who didn't eat it last night. When I asked about the queue time, the waiter was a bit crazy, so the service four stars was yesterday's thing, and there was no one to serve ok today. The dishes are very good, the foie gras is very tender, the foie gras is cold, the sauce is hot, and it is not bad to match it together; The ink fish noodles are very refreshing, not the butter cheese is very thick; the pork chop and steak waiter recommended the pork chops, the pork chops are very thick and tender, like five-point beef, pink, with pumpkin, delicious.