Taier Suancai Fish ( No.1 Gangwancheng ) Review

It’s a better pickled fish, and the appearance is very high, the location is convenient, but the waiting position is a bit tangled. I like to eat his roast wings, the taste is very good, the service is also very good, they are all handsome guys, hahaha

Tai Er Laotan sauerkraut fish is really good, a very cool sauerkraut fish in Sanya! Look at this white bowl, look at this exquisite paper towel, look at this bright red pepper oil, look at this "garlic" fish slice, look at this crisp sauerkraut slice, it's so delicious!

Very personal restaurant. I like the poster of the restaurant very much, which is in line with the taste of young people and is cool. The pickled fish here is super delicious, especially the pickled vegetables inside are really good. In addition, each dish is also very delicate.

The taste is very good, the price is right, the weight is sufficient, the two people are enough for three people to eat, because the delicious food went twice in a row, it is not easy to have such a price and the weight in Hainan, everyone can go to eat, the taste is also great! But go early, wait for a lot of eaters to queue up for dinner.

Too two = too hungry, not the same understanding as our traditional sense. I found that the more hot the weather, the higher the nature of everyone's spicy food, and I actually queued for more than an hour. I knew that it would be better to change the door for so long.