Speaking of the lunch that surprised me the most during the trip to Siem Reap, I must recommend the Banlle vegetarian Vegetarian Restaurant. In the hot afternoon in Siem Reap, sitting in the lush yard and dining, even if there is no air conditioning, I feel that the breeze is very refreshing! Drink a cup of freshly squeezed juice, the heat is all gone. The owner who pays great attention to environmental protection, and the straws are made of stainless steel. The pumpkin soup tastes strong but it will not make people feel tired at all, and I admire the chef's cooking skills! Appetizers are made of banana flowers combined with tomatoes to make "salad" actually more like soup, banana flowers taste fresh, will quickly open the taste buds. Quesadilla is actually a pancake made of cheese and minced meat, never thought of the combination of tomatoes, cheese, avocado, the entrance not only does not feel full, but also makes people eat more and more appetizing.