Jiang Nan Kitchen( Jia Hua Gou Wu Square ) Review

"Jiangnan Yi, the most Yi is Hangzhou. Shansi Moon Middle looking for Guizi, Junting pillow to see the tide head. When will you revisit?" Missing Jiangnan, the easiest way is to eat a meal. Looking for Quancheng, only the environment and dishes here are the most suitable. The entrance is small bridge and flowing water, the fish swim, there are beautiful women playing guzheng on weekends, very suitable for the scene ～ [Dishes] I really like the signboard #fish head dough noodles #, the sauce pepper juice is matched with small "noodle fish" (very different from ordinary noodles), and a fresh big fish head is only 58 yuan. In the age of 70 or 80 yuan, the price is good, and more importantly, it tastes good. It can be regarded as the best fish head in Jinan, where the sauce and "noodle fish" can be described as the best. Generally, diners who order this dish must add a separate "noodle fish". In the season of fish head fat, this dish is the best. Five-star ～ #Longjing shrimp #Hangbang cuisine represents one of the dishes, the tea table tea set carries shrimp, embellishes Longjing tea, shrimp blends into the tea fragrance, creating an atmosphere that is very suitable for banquets and family banquets. This dish is accompanied by chicken soup and soup, poured on the shrimp is another way to eat, suitable for friends who are not so light. To say that the lack of shrimp is not good enough. But the price of 58 yuan is also relieved. If you use such a large and large quality river shrimp, the price is afraid to be above 100 yuan. #squid bayberry ball # the value is super high, like bayberry, it is actually fried with a ball made of salmon meat, with homemade salad dressing. The bottom of the watering container is dry and the fairy is filled with air. It is beautiful. It is especially suitable for taking small videos of the circle of friends. The taste is also very good. Four stars and a half ～ #West Lake glutinous rice dumplings# adopt the most orthodox southern dumplings, with glutinous rice dumplings, the most reliable glutinous rice dumplings that can be eaten in Jinan. #Hangzhou Sauce Duck#Many people can't tell the sauce duck and the braised duck. In fact, it is not difficult. The sauce is very dark. This is the sauce duck. The duck has a big fishy smell, so the sauce is stronger and the sweet taste is slightly lighter than what I eat in Hangzhou. It is more suitable for local tastes. I have eaten many times. I also encountered a fishy smell that was not well handled. The overall four-star ～ also has some dishes that everyone recommends, such as Dongpo meat, Longjing tea-fragrant meat, etc., but I personally do not eat because of taboos, and the dishes are still very special. The wine has a unique Jiangnan-style bayberry wine, which is very sweet but not low, and it is worth trying. [Environment, service] The decoration is very Jiangnan feeling. The hall is divided into several areas. Guests can choose their favorite area to sit in. There are three small houses as single rooms. The service on weekdays is followed up quickly, and the quality of service may decline during the peak weekend because it is too busy. The dishes are distinctive, the taste is light, and the consumption is popular. It is very suitable for three or five friends to gather and eat casually. Family gatherings are also a good choice.