Maybe the expectations were too high before, but the actual situation was not so bright. The environment is really good, but the dishes service can only be said to be average. The highlight is one word: expensive, but the taste is so-so, so I feel that I can't make it. This place is more suitable for business dinners. If it is the first time to go or can experience it, it is recommended to go early, and a lot of dishes are gone late. The service needs to be strengthened, because there are only two people sitting in the lobby, there are not many waiters, and there is no constant attention to the situation at each table. You have to call yourself to add food, so you might as well put the rice barrel on the table.