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NIKUYA SETSUGEKKA Review

4.6 /59 Reviews
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风的坡道
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5/5
Original Text
The cow is not too delicious, although the price is slightly higher, but the quality is good enough, the meat is thick, the juice is sweet, great!

NIKUYA SETSUGEKKA

Posted: Sep 9, 2020
More Reviews
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  • M25***40
    4/5Excellent
    Original Text

    This time, the beef cuisine feels very special. I usually feel very full and tired when I eat in the middle section. The practice of snow and moon flowers has reconciled Japanese dishes. I eat and eat. Ten dishes can be completely completed. I feel very satisfied.

    0
    Posted: Mar 10, 2020
  • 文文玫瑰
    5/5Outstanding
    Original Text

    Come to Japan must not miss this authentic Japanese barbecue. The environment in the store is very good. In addition, the beef is still very good, snowflakes, beef ridges, etc., and the beef tongue is particularly fragrant. I really feel the entrance!

    0
    Posted: Sep 22, 2019
  • lulu0531
    5/5Outstanding
    Original Text

    Advanced Japanese and Niu specialty store! Every time you go to Nagoya, you must go to the store once! Very professional, this is the highest experience of Japanese chefs. There is really a day outside the sky in the diet! Some things have not been eaten, I can't imagine that you can cook like this, so delicious. The special thing about this store is that there are many advanced 5A and cattle from different Japanese origins for you to choose from. The cooking of beef tries to keep his original taste and taste. Very delicious. The whole store only uses charcoal to roast beef, very fragrant! Today I chose Matsuban beef, missile beef and Kobe beef. All are the most famous beef in Japan, really have their own advantages, if you want to pick it tonight, Matsubishi beef is the best. One of the best dishes is his beef sushi, plus Hokkaido sea urchin is really delicious. I was very full at the end, and thought I couldn't eat it. How did he know that he came to cook white rice with a traditional Japanese copper axe? She chose the most expensive rice in Japan, not for export, because supply is in short supply, and in Japan it is not rich to buy. The rice entrance is sweet and delicious, plus the curry made with the upper class and the cow, I don't know if I have eaten a bowl of rice! Very abalone but very careful. You can't chase a store with sex rigidity, but it's great value with his products. Strongly recommended

    4
    Posted: Sep 26, 2017
  • travelererer
    5/5Outstanding
    Original Text

    This meat house, snow moon flower, is a popular local barbecue restaurant in Nagoya. The barbecue in this store is simply first-class. The meat quality of this house is really super good. It can be formed by the entrance.

    0
    Posted: May 18, 2020
  • 暝逝
    4/5Excellent
    Original Text

    Comparable to beef restaurants in Sendai, Northeast.

    0
    Posted: Jun 10, 2021
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