After finish eating at this restaurant, then can buy some cake to bring back home to eat. The delicious cake from this restaurant is kaya swissroll or kaya cake. Very famous because the yut kee kaya is very good taste.

Yuan Ji, the tea dining room opened by traditional Hainanese, because Hainanese used to cook foreigners, so combined some Western elements. There are so many people, and I have waited for a long time. Malay fried rice, pork chops and bread sandwiches are very good. Someone in front of the roast pig pen bought a roll of heartbreak and made the people in the back eat it. Later, he didn't want it and it took too long, resulting in the skin of the pig rolls not crispy enough. ​

This tea room is very good, breakfast is done Singapore toast, and Hainan chicken rice, the taste of milk tea is very good, I think the fried chicken chop is very good, the chicken chop is very fragrant, the skin is put eggs.

Visiting humanities attractions with sisters to take pictures, micro-swipe and drink route (can travel on weekends) 🍀Day1M Check in at the intersection to take pictures → Anne Elizabeth (Western food) → Blue at EQ (High-altitude bar to see night view photos) → Yaluo Street - In the afternoon, I went to the hotel to put down my luggage and pack up and set off at the M-ji intersection to punch in and take pictures - Dinner: Anne Elizabeth (Western food) is far from the city, the environment is good, the service is very good, the dishes and drinks are cost-effective, there are more overseas Chinese living around, and the prices of many massage shops around are much cheaper than those in the tourist street in the city-Twin Towers Night View: I asked several high-altitude bars that are full of seats. Blue at EQ also has a location, more than 100 cocktails per person, no alcohol is purely good-looking, super beautiful women take pictures here, concave shape is super good for blockbuster! ! 🍀 Day2 Lakeside Fish Head Rice Home → Black Wind Cave → Cichang Street → pavilion Pavilion 👜 Shopping →The dark horse (Bar) - Lunch: Lakeside Fish Head Rice Home, a local ancient rice noodle shop, the decoration is very retro, with Nanyang characteristics! Many people line up, most of them are people working around, must point a very hot grouper soup powder, the strong soup base is very fresh, pull tea egg tarts must be ordered, the taste is very good! The fried bamboo is also delicious, the weight is quite a lot, two people have not finished dinner: Ischang Street -The dark horse: very close to the hotel, it is very pleasant to have a small wine and chat with the sisters in the breeze, and there are no people 🍀 Day3 Infinity Pool → Remember Chinese and Western restaurants → kooky plate (afternoon tea) → Airport - Sleep until you wake up naturally and then go to the infinity pool to take pictures - Lunch: Xueji Chinese and Western restaurants (very close to the hotel) A century-old Malay style restaurant in Nanyang Ancient Square, the third-generation Chinese restaurant, the service is particularly good - There is still a time to board the plane, Drink a coffee pp next to the restaurant to go to the airport, the trip is over ～🏨 Hotel: platinum 2 by DM Suites, The infinity pool is very popular, the room is very large and comfortable, it is very close to the surrounding check-in points, and it is convenient to travel 🚗 Transportation: Grab#Malaysia Tourism #Malaysia Travel #Enter Malaysia #Kuala Lumpur must punch in # Kuala Lumpur

Kuala Lumpur & Malacca | Local friends took us to these stores || Not much to sort out food related, but Malaysia is worth it! Before going to Kuala Lumpur this time, I was fed a lot of food guides by local friends. After the meeting, I led them to eat all the way (the highest record is five meals a day), and I didn't step on thunder all the way! 1.ICC PUDU (P2): It is indeed a morning market where locals will go, but now there are more and more tourists with a reputation. Bought Afu sausage powder brewed tofu, Arong brother's Hainan tea and coffee coconut toast, Ying sister curry noodles, Master Ming yellow wine bag, Kuanji fried rice cake, Man fried cake, it is no exaggeration to say that none of them stepped on thunder. 2.1947 Namaste (P3): There is very little opportunity to eat Indian food in China, and I am more worried about health problems... The environment and products recommended by friends are very good, the price is not expensive, less than 70 per person, if you want to unlock the new cuisine, you may wish to try it. 3.Yut Kee Xueji (P4): The breakfast shop recommended by a friend said that if you don’t want to go to Hejiu, you can try his house. Who knows that oolong is noisy... I ordered coffee coconut toast and Fujian noodles and felt that the middle distance, and later my friend reminded them that the best food in their home is Hainan chicken. (First on the menu but ignored by us-). 4. Yequanxuan Bak Kut Tea (P5): A shop a little distance from Kuala Lumpur city, there are no tourists, you can go down the road when you go to and from the pink mosque. Ordered dry and wet Bak Kut Tea is delicious, Especially if you order wet meat and bone tea, you must be accompanied by fried dough sticks. The fried dough sticks covered with bone and bone tea soup taste really amazing! A single point of rotten bamboo is also very tasty. 5.TK Xueji Brothers (P6): Delicious and cheap cake shop! The signboard is a roasted bun, a little like a bun-shaped roasted dumpling? I bought roasted buns and coffee coconut corners and brought them back to Guangzhou, and they were still delicious the next day. 6. Malacca: In Malacca, I was still taken to eat and eat everywhere, because I didn’t remember the names of some stores without brains. The two who were more impressed were Xiuzhen Niangya Xiaochu (P7 Niangya Cai) and Xiangji Shada. (P8 There is a rare pork shadai in Kuala Lumpur). There is also a bar opened by an grandmother (P9), which focuses on rice wine of various flavors, and only opens during the day. You can experience the feeling of drinking during the day. I also want to thank you for the wonderful fate that made us meet hahaha (Ask is to chase the star meet the cute co-worker happy double!)

We finally came to Yut Kee for a delicious roast pork roll! On arrival, we just saw freshly baked pork rolls taken out of the kitchen. The roast pork rolls are only served on Fridays, Saturdays and Sundays. The roast pork rolls are served with apple sauce and fried potato chips and vegetables. The pork is very tender and the skin is crispy. That's great! We also ordered Hainan pork bran and pork bread. The old boss Li came over and taught us to eat pork bread with Lea ＆Perrins Worcestershire sauce. After adding the sauce, the taste of pork bread improved. The filling of pork bread is meat and onion. The cream cakes and coconut Swiss rolls of the swiss are also popular. We brought these two cakes back for the folks of Leling. They had a great time. We have been to Kuala Lumpur many times and regret not coming here early. This famous Hainan restaurant has been serving traditional Hainan cuisine since 1928. When we go to Kuala Lumpur again, we will definitely go back to remember to taste other Hainan cuisine.

Every time I go to Kuala Lumpur, Malaysia, I am very happy! Because my friends in Malaysia take me to eat and drink together. ～ Please take this literary route that locals often go to! #TravelVlog Take it #Malaysia Travel #A Good place to relax #Discover the color of the journey