招牌水煮牛肉深受各国食客青睐，其复杂的吃法更是让人大开眼界。每桌食客吃时都会有一张食用指南（图七），简单说分三步：喝汤、吃骨髓、吃牛肉。他家的肉汤美味香醇，牛肉软烂可口，骨髓新鲜滑嫩，每一口都是享受！
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