La Fraschetta

I dined alone. The staff was courteous, helpful, and thoughtful. I especially loved talking about wine with Mirka Guberti...she curated the best pairings I&#39;ve had in ages!

Trip Gourmet Awards

#4 of Local Restaurants in Rome

The sprouts of ferns are a specialty here. People pick only the young sprouts, soak them in salt water and cook them. This processed leeks can be fried, simmered, and vinegar stained.

#9 of Fine Dining  in Rome

Dining at Casa Bleve is a delight. The service courteous &amp; attentive, the cuisine is always absolutely incredible

This was a wonderful restaurant ... right in the middle of tourist Rome, just off the Piazza Navona, but the complete opposite of a tourist trap. There was a mix of diners, both locals and tourists, and the staff were fine with English ... so long as one speaks slowly and clearly. The food was outstanding! Every dish was superb. I would like to single out just one simple dish, the carbonara pasta. This is a standard dish, found in just about every Italian restaurant around the world. But I have never eaten a carbonara like this. And then I realise ... you need top quality ingredients, carefully chosen in the right proportions, the eggy sauce not too solid not too runny ... just perfect. The bite size pieces of bacon ... just the right kind with the right flavour. And the pasta itself! And this is the secret of good Italian cuisine ... a simple dish, but perfectly executed. It couldn&#39;t be faulted. Service was warm and friendly, though a little slow for me ... I was dining on my own. And in all fairness, at all the other tables, the pace of service seemed just fine, and matched the animated conversations that I could see were taking place. The price, for such quality, was modest. I also have to add the word honest to describe this place ... as I&#39;ve been ripped off at other restaurants in Rome. To sum up, a wonderful restaurant and a great experience.

#12 of Local Restaurants in Rome

I have been to this restaurant before and it didn&#39;t disappoint.Very friendly helpful service, nice atmosphere and extremely good food.I chose from daily specials, all three courses were excellent as was the wine.

#9 of Local Restaurants in Rome

Annell is a true artist who makes the most beautiful and delicious salt brine I have ever seen. He helps us choose some foods that fit our group (including vegetarians) and makes a piece of the best food I have ever seen or eaten. Not only is he a great artist, but he has provided a fun and enjoyable experience for our team with exceptional personality and practical red wine advice. Giulia was great too, she helped with the other table guests so that Arnell could look after our table and concentrate on making a beautiful dish like this. I can&rsquo;t wait to return to Rome so I can come back again and enjoy the wonderful experience.

La Fraschetta

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