From afternoon tea to dinner, grab the tail of Restaurant Month Orbit 360&deg; Dining on a sunny day, the scenery is so intoxicating that the only problem is that the revolving restaurant is still not very friendly to severe motion sickness patients [two ha]

Trip Gourmet Awards 2023

Orbit 360° Dining

The oysters are particularly delicious, not big, but the taste is delicious. The first time I ate such a delicious oyster, the oyster was 7 New Zealand dollars apiece. The oyster castle was useless. Because I ate too much in the afternoon, I ordered some for supper.

Trip Gourmet Awards

The tongyin in the appetizer is broken, the cold tuna full of coconut mousse is gentlely resolved; the sweet crab meat meets the softness of the cod pudding; the hawke bay lamb loin is finely fried; Simi dew wrapped in pineapple thyme tropical style, chocolate mousse can not stop the smooth taste

Thanks to my friend&#39;s blessing, I ate the restaurant in Auckland this week: The Grove. There are no other highlights except pigeon meat and wine. My friend thinks the main course is not bad, but each dish is salty. I feel that Western food is also at the end, and I can&#39;t play new tricks. ​

One of the top 50 Odettes Eatery Raiders is over, recommend Confit Octopus and Three Egg Omelette [ Good love, the overall feeling is that everything is a little green, except for the recommended two, the others are generally the same.

Fried salmon, salmon did not pack rice, nor meat, but cucumber carrots, etc., so it felt better. Fragrant and crispy salmon rings! One person can eat a large plate~ ​​​

MASU restaurant chef owner Nic Watt was once a chef at Michelin Japanese restaurant NOBU in London, and his own creation of Robatayaki-style( Japanese skewers) really deserves its reputation as the top one restaurant in Auckland. I can&#39;t find out why I can&#39;t set it for three days. I always love barbecue food. Did you droole at the photo?

从下午茶到晚餐抓住Restaurant Month的尾巴Orbit 360&deg; Dining晴天里的景色美到令人迷醉唯一问题是旋转餐厅对于重度晕车患者还是不太友好[二哈]

这家店对食材及烘焙过程中每个细节的精准把握 让他家面包的好吃程度 跟其他所有面包店都不在一个水准好吗！没有电话没有官网 营业时间任性 不打广告 低调的不行但丝毫不影响它超高的人气 基本上开门就可以冲了 中午左右必卖完▪️ᴍᴇʟᴛʏ ғʀᴇɴᴄʜ ᴛᴏᴀsᴛ小块法吐可爱死了面包吸收浸润牛奶蛋液 完全融为一体 撕开就能感受到它的绵厚软嫩 表面有点像薄薄的煎蛋皮 烤一层亮晶晶的糖 蛋香特别浓郁 蜂蜜清甜迷人 奶味不重 简单却超治愈▪️ᴍɪxᴇᴅ ʙᴇʀʀʏ &amp; ᴄʜᴏᴄᴏʟᴀᴛᴇ入口先有曲奇般的油酥 然后才有可颂的轻盈 酥得很有层次感自制莓果酱夹了车厘子 酸甜爽口有明显的果肉感 底层饱满的巧克力酱 醇厚不腻▪️ʙᴀɴᴀɴᴀ &amp; ᴄʜᴏᴄᴏʟᴀᴛᴇ这个的酥软对比更好 软绵绵的香蕉藏在里面 跟巧克力酱也很搭 还有加香气迷人的豆蔻粉就很喜欢他家日系风格 即使这种馅 整体还是无比清爽▪️ʙʀᴏᴡɴ sᴜɢᴀʀ ᴄɪɴɴᴀᴍᴏɴ ᴛᴏᴀsᴛ似乎卖相平庸的包 最后都会很惊艳 抢到最后一片黑糖肉桂吐司表面那一层糖霜 香甜酥脆 咔嚓一口开始心动布里欧的口感相当完美 外圈金黄 内馅柔软而有韧性

This store&#39;s precise grasp of every detail in the ingredients and baking process, so that his bread is not at the same level as all the other bakeries! No phone, no official website, business hours, willful, no advertising, low-key, but it does not affect its super high popularity. Basically, you can open the door and rush it. It will be sold out around noon. ▪️ᴍᴇ ᴛ ғ ᴇ ᴄ ᴛᴏᴀ ᴛ Small piece of bread vomiting cute, soaking milk and egg liquid, completely melted. As a whole, you can feel its thick, soft and tender surface a bit like a thin omelette skin. Baking a layer of shiny sugar. The egg fragrance is particularly strong. Honey is sweet and charming. The milk taste is not heavy. It is simple but super cured. ▪️ᴍ xᴇᴅ ᴇ ᴄ ᴏᴄᴏ ᴀᴛᴇ The entrance has cookie-like oil first and then there is it. The glorified lightness is very layered. The homemade berry jam is sandwiched with cherries. The sweet and sour taste has a clear pulp feeling. The bottom full of chocolate sauce is mellow and not greasy. ▪️ ᴀ ᴀ ᴀ &amp; ᴄ ᴏᴄᴏ ᴀᴛᴇ This soft comparison is better. The soft banana is hidden inside and the chocolate sauce is also Very good, and the charming soy meal powder with aroma, I like his Japanese style very much. Even if this filling is still very refreshing as a whole ▪️ ᴏᴡ sᴜ ᴀ ᴄ ᴀᴍᴏ ᴛᴏᴀ sᴛ It seems that the package that sells mediocre will be amazing in the end. I grabbed the last layer of black sugar cinnamon toast. Ice cream, sweet and crisp, and the mouth starts to stir. The taste of Brio is quite perfect. The outer ring is golden. The inner filling is soft and tough.

可以欣赏奥克兰360度全方位美景的旋转餐厅Orbit 360&deg; Dining，可以说是来波兰的游客必去的地方，跟波兰的朋友来这里感觉真的好极了，出品也算是不错了。

Orbit 360&deg; Dining, a revolving restaurant with a 360-degree view of Auckland, can be said to be a must-visit place for tourists to come to Poland. It feels really good to come here with friends in Poland, and the production is not bad.

这边吃的真的一般，不过看风景倒是一流。不仅可以吃饭的时候看到奥克兰市中心360度全景，还可以吃饭前去观光台去欣赏下奥克兰的water front, 然后上到最顶楼感受下Sky tower 的高度&hellip;当然你还可以去sky walk. 我有点恐高所以没敢试&hellip;看起来挺安全的～～至于吃的,steak &amp; duck 还ok~~还是好好欣赏下风景吧～

The food here is really average, but the scenery is first class. Not only can you see the 360-degree panoramic view of downtown Auckland when you eat, you can also go to the sightseeing platform to enjoy the water front, in Auckland before eating, and then go up to the top floor to feel the height of the Sky tower... Of course you can also go to sky walk. I&#39;m a little afraid of heights, so I didn&#39;t dare to try... It looks quite safe ～～ As for eating ,steak &amp; duck , it&#39;s ok~~ Let&#39;s enjoy the scenery ～

这个餐厅地理位置很特殊，因为它位于奥克兰天空塔的塔顶，它被称为南半球最高的旋转餐厅，里面环境很棒，在这里用餐可以欣赏周围美景，里面美食很精致，味道也很棒。

This restaurant is in a special location because it is located at the top of the Auckland Sky Tower, it is called the highest revolving restaurant in the southern hemisphere, the environment is great, dining here can enjoy the surrounding scenery, the food inside is very delicate, the taste is great.

忘了查点评 于是自己下点的 前菜mushroom pansito，主菜 eye beef filter 和 sterefries，甜点焦糖布丁。相当赞，median rare的牛排原来是这个口感，多汁鲜嫩不柴，自己觉得自己牛排煎得不错，完全无地自容

I forgot to check the reviews, so I ordered the front dish mushroom pansito, the main dish eye beef filter and sterefries, dessert caramel pudding. Quite awesome, median rare steak turned out to be this taste, juicy and tender, I feel that the steak is fried well, completely unbearable.

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