The environment is warm and the service attitude is good. Ordering is inconvenient (it also means that it is not a restaurant for tourists) The food is delicious, you can understand the menu by taking a photo with your mobile phone and translating it. You can taste venison (the meatloaf in picture 4)
Some are hard to find, very close to the Hermitage, the fish is fresh, the cheese, beef and mashed potatoes are good, but the cheese is not used to it, the drinks are good, and the crispy apples are also good. In short, it is worth eating, ordering is too difficult
The buffet tasted great and the experience was satisfying and hopefully had the opportunity to continue trying.
[Taste] Unique [Environment] Spacious and tidy [Service] Friendly
The food is very good and very distinctive.
Salmon is a favorite food of St. Petersburg people. The salmon can be used as a dipping sauce after it is burnt to eight maturities. This not only retains the original flavor of the salmon, but also keeps its nutrition better. Salmon is rich in unsaturated fatty acids, which can reduce blood lipids and cholesterol, prevent cardiovascular disease, enhance brain function, and prevent myopia. It is a very nutritious food.