I saw the restaurant of this brand before doing the strategy guide. Others said it was McDonald's in the seafood industry. I think it is more like a fresh food area in Hema~
The restaurant is not big, the business is very good, mostly Asian customers~
One side is open-ended shopping for food, and then directly weigh, process, and eat~
Another area is the dining area, there are more guests, basic buffet, a bit noisy~
The food looks good and tastes good, just eat it ok~
Too unpalatable, the presentation is okay, and the fast food rolls are pretty good, but the lobster fried rice is super unpalatable. The lobster is the size of ordinary prawns. It is grilled and dried and has no taste at all. The fried rice is like leftover rice, like an airplane meal. .
Dinner was a seafood chain on the commercial street, yes, I also had a salad in Vienna.
Because I have eaten in Vienna and are familiar with it, I chose this restaurant for dinner. The hot fried rice also looks a bit delicious.
Paella~ Seafood fried rice with a large lobster, the lobster is very fresh, the meat is full and flexible. There are some diced squid in the fried rice, which is also very good.
Fischs Terrine Bret~ is seafood soup, plus a bunch of shrimp. Ningbo people really want to eat shrimp, haha. The seafood soup is very rich, there are a lot of fish in it, and the bread is very good with the soup.
I also took salads and drinks, totaling more than 30 Euros. Self-service dining and average service. Remember to collect the plates after eating.
Now I really want to gargle with a bunch of shrimps.
This is an Austrian chain store, available in Vienna, Salzburg, Innsbruck. The specialty is fried shrimp. We ordered several cold shrimp, grilled lobster, bamboo shoots, fried shrimp and beer. Originally because there are several kinds of cold shrimp at the same price, I wanted to have a platter, and asked him if it could be mixed, but I still didn’t understand it. One spoonful of cold shrimp would get a big plate. Maybe people don’t have our habit of combining several kinds of shrimp. It's all the same, but the sauces are different, the taste is sour, spicy, and they are all good. The lobster is too old, don't order it. The fried shrimp is ordered on the other side. Overall, it looks more seductive, and the taste is not too amazing.
Because of the high cost performance, there are not many delicious foods. In fact, I was completely wrong. The seafood here is also good.
The restaurant’s service is attentive and the food tastes good